School of Public Health (Shenzhen), Shenzhen Campus of Sun Yat-sen University, Sun Yat-sen University, Shenzhen 518107, China.
Guangdong Provincial Key Laboratory for Food, Nutrition and Health, Sun Yat-sen University, Guangzhou 510080, China.
Nutrients. 2022 Aug 17;14(16):3374. doi: 10.3390/nu14163374.
Increased oxidative stress and platelet apoptotic in middle-aged and elderly adults are important risk factors for atherosclerotic cardiovascular disease (ASCVD). Therefore, it is of great significance to control the oxidative stress and platelet apoptosis in middle-aged and elderly adults. Previous acute clinical trials have shown that water-soluble tomato concentrate (WSTC) from fresh tomatoes could exert antiplatelet benefits after 3 h or 7 h, but its effects on platelet apoptosis and oxidative stress are still unknown, especially in healthy middle-aged and elderly adults. This current study aimed to examine the efficacies of WSTC on platelet apoptosis and oxidative stress in healthy middle-aged and elderly adults via a randomized double-blinded placebo-controlled crossover clinical trial (10 weeks in total). A total of 52 healthy middle-aged and elderly adults completed this trial. The results showed that WSTC could increase the serum total antioxidant capacity levels (p < 0.05) and decrease the serum malondialdehyde levels (p < 0.05) after a 4-week WSTC supplementation in healthy middle-aged and elderly adults. Platelet endogenous reactive oxygen species generation (p < 0.05), mitochondrial membrane potential dissipation (p < 0.05) and phosphatidylserine exposure (p < 0.05) were attenuated. In addition, our present study also found that WSTC could inhibit platelet aggregation and activation induced by collagen or ADP after intervention (p < 0.05), while having no effects on adverse events (p > 0.05). The results suggest that WSTC can inhibit oxidative stress and its related platelet apoptosis, which may provide a basis for the primary prevention of WSTC in ASCVD.
中年和老年人的氧化应激增加和血小板凋亡是动脉粥样硬化性心血管疾病(ASCVD)的重要危险因素。因此,控制中年和老年人的氧化应激和血小板凋亡具有重要意义。以前的急性临床试验表明,新鲜番茄的水溶性番茄浓缩物(WSTC)在 3 小时或 7 小时后可发挥抗血小板作用,但它对血小板凋亡和氧化应激的影响仍不清楚,尤其是在健康的中年和老年人中。本研究旨在通过随机双盲安慰剂对照交叉临床试验(共 10 周)研究 WSTC 对健康中年和老年人血小板凋亡和氧化应激的疗效。共有 52 名健康的中年和老年人完成了这项试验。结果表明,WSTC 可在健康中年和老年人中补充 4 周后增加血清总抗氧化能力水平(p<0.05)并降低血清丙二醛水平(p<0.05)。血小板内源性活性氧生成(p<0.05)、线粒体膜电位耗散(p<0.05)和磷脂酰丝氨酸暴露(p<0.05)减弱。此外,本研究还发现,WSTC 干预后可抑制胶原或 ADP 诱导的血小板聚集和激活(p<0.05),而对不良事件无影响(p>0.05)。结果表明,WSTC 可抑制氧化应激及其相关的血小板凋亡,这可能为 ASCVD 的 WSTC 一级预防提供依据。