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英国南亚裔人群中的维生素D缺乏症是一个持续存在但可避免的问题,与许多健康风险相关(包括佝偻病、2型糖尿病、心血管疾病、新冠肺炎和妊娠并发症):纠正这种缺乏症的理由。

Vitamin D deficiency in British South Asians, a persistent but avoidable problem associated with many health risks (including rickets, T2DM, CVD, COVID-19 and pregnancy complications): the case for correcting this deficiency.

作者信息

Boucher Barbara J

机构信息

1The Blizard Institute, Queen Mary University of London, London, UK.

出版信息

Endocr Connect. 2022 Oct 18;11(12). doi: 10.1530/EC-22-0234. Print 2022 Dec 1.

Abstract

High vitamin D deficiency rates, with rickets and osteomalacia, have been common in South Asians (SAs) arriving in Britain since the 1950s with preventable infant deaths from hypocalcaemic status-epilepticus and cardiomyopathy. Vitamin D deficiency increases common SA disorders (type 2 diabetes and cardiovascular disease), recent trials and non-linear Mendelian randomisation studies having shown deficiency to be causal for both disorders. Ethnic minority, obesity, diabetes and social deprivation are recognised COVID-19 risk factors, but vitamin D deficiency is not, despite convincing mechanistic evidence of it. Adjusting analyses for obesity/ethnicity abolishes vitamin D deficiency in COVID-19 risk prediction, but both factors lower serum 25(OH)D specifically. Social deprivation inadequately explains increased ethnic minority COVID-19 risks. SA vitamin D deficiency remains uncorrected after 70 years, official bodies using 'education', 'assimilation' and 'diet' as 'proxies' for ethnic differences and increasing pressures to assimilate. Meanwhile, English rickets was abolished from ~1940 by free 'welfare foods' (meat, milk, eggs, cod liver oil), for all pregnant/nursing mothers and young children (<5 years old). Cod liver oil was withdrawn from antenatal clinics in 1994 (for excessive vitamin A teratogenicity), without alternative provision. The take-up of the 2006 'Healthy-Start' scheme of food-vouchers for low-income families with young children (<3 years old) has been poor, being inaccessible and poorly publicised. COVID-19 pandemic advice for UK adults in 'lockdown' was '400 IU vitamin D/day', inadequate for correcting the deficiency seen winter/summer at 17.5%/5.9% in White, 38.5%/30% in Black and 57.2%/50.8% in SA people in representative UK Biobank subjects when recruited ~14 years ago and remaining similar in 2018. Vitamin D inadequacy worsens many non-skeletal health risks. Not providing vitamin D for preventing SA rickets and osteomalacia continues to be unacceptable, as deficiency-related health risks increase ethnic health disparities, while abolishing vitamin D deficiency would be easier and more cost-effective than correcting any other factor worsening ethnic minority health in Britain.

摘要

自20世纪50年代以来,维生素D严重缺乏率以及佝偻病和骨软化症在抵达英国的南亚人中很常见,可预防的婴儿因低钙血症性癫痫和心肌病死亡。维生素D缺乏会增加常见的南亚疾病(2型糖尿病和心血管疾病),最近的试验和非线性孟德尔随机化研究表明,缺乏是这两种疾病的病因。少数族裔、肥胖、糖尿病和社会剥夺是公认的新冠病毒风险因素,但维生素D缺乏不是,尽管有令人信服的机制证据表明它是风险因素。在新冠病毒风险预测中,对肥胖/种族进行调整分析后,维生素D缺乏就不再是一个因素了,但这两个因素都会使血清25(OH)D水平降低。社会剥夺不足以解释少数族裔新冠病毒风险增加的情况。70年来,南亚人的维生素D缺乏问题仍未得到纠正,官方机构将“教育”“同化”和“饮食”作为种族差异的“代理”,且同化压力不断增加。与此同时,大约从1940年起,英国通过向所有孕妇/哺乳期母亲和幼儿(<5岁)提供免费的“福利食品”(肉类、牛奶、鸡蛋、鱼肝油)消除了佝偻病。1994年,鱼肝油因维生素A致畸性过高而从产前诊所停用,且没有替代供应。2006年针对有幼儿(<3岁)的低收入家庭的“健康开端”食品券计划的参与率很低,该计划难以获取且宣传不足。英国针对处于“封锁”状态的成年人的新冠疫情建议是“每天400国际单位维生素D”,这对于纠正14年前招募的具有代表性的英国生物银行受试者中,冬季/夏季白人中17.5%/5.9%、黑人中38.5%/30%以及南亚人中57.2%/50.8%的维生素D缺乏情况是不够的,到2018年情况依然类似。维生素D不足会加剧许多非骨骼健康风险。不为预防南亚人的佝偻病和骨软化症提供维生素D仍然是不可接受的,因为与缺乏相关的健康风险会增加种族健康差距,而消除维生素D缺乏比纠正任何其他加剧英国少数族裔健康问题的因素都更容易且更具成本效益。

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