School of Pharmacy, Hebei University of Chinese Medicine, Shijiazhuang, China.
School of Basic Medicine, Hebei University of Chinese Medicine, Shijiazhuang, China.
Pharm Biol. 2022 Dec;60(1):1960-1968. doi: 10.1080/13880209.2022.2127153.
Franch. (Gentianaceae) is a source of the traditional Tibetan medicine, ZangYinChen, and is used to treat chronic hepatitis and many types of jaundice.
This study explored the therapeutic effects and mechanism of on non-alcoholic fatty liver disease in diet-induced hypercholesterolaemia.
After a week of adaptive feeding, 32 Sprague-Dawley rats were divided into four groups: (1) Control, (2) Control-S, (3) Model, and (4) Model-S. During the 12 experimental weeks, we established the Model using a high-fat diet. Control-S and Model-S were given 1.0 g/kg water extract via gavage starting in the fifth week until the end of experiment.
When compared with Model rats, the water extract led to a reduction in high-density lipoproteins (43.9%) and albumin (13.9%) and a decrease in total cholesterol (54.0%), triglyceride (45.6%), low-density lipoproteins (8.6%), aspartate aminotransferase (11.0%), alanine aminotransferase (15.5%), alkaline phosphatase (19.1%), total protein (6.4%), and glucose (20.8%) in serum. A reduction in three cytokines (IL-1β, IL-6, and TNFα) was detected. Histopathological examination showed that liver steatosis was significantly relieved in -treated high-fat diet rats. also caused a downregulation in the expression of TLR4 (43.2%), MyD88 (33.3%), and a decrease in phosphorylation of NF-κB.
Our findings indicate that may act as a potential anti-inflammation drug via inhibition of the TLR4/MyD88/NF-κB pathway. Further and studies are needed to validate its potential in clinical medicine.
獐牙菜(龙胆科)是传统藏药藏茵陈的来源,用于治疗慢性肝炎和多种类型的黄疸。
本研究探讨獐牙菜提取物对饮食诱导高胆固醇血症非酒精性脂肪性肝病的治疗作用及机制。
适应性喂养一周后,将 32 只 Sprague-Dawley 大鼠分为四组:(1)对照组,(2)对照组-S,(3)模型组,(4)模型组-S。在 12 周实验期间,我们使用高脂肪饮食建立模型。从第五周开始,对照组-S 和模型组-S 通过灌胃给予 1.0 g/kg 獐牙菜水提取物,直至实验结束。
与模型组大鼠相比,獐牙菜水提取物可降低高密度脂蛋白(43.9%)和白蛋白(13.9%),总胆固醇(54.0%)、甘油三酯(45.6%)、低密度脂蛋白(8.6%)、天冬氨酸转氨酶(11.0%)、丙氨酸转氨酶(15.5%)、碱性磷酸酶(19.1%)、总蛋白(6.4%)和血糖(20.8%)。三种细胞因子(IL-1β、IL-6 和 TNFα)的水平降低。组织病理学检查显示,獐牙菜治疗的高脂肪饮食大鼠肝脂肪变性明显缓解。獐牙菜还可下调 TLR4(43.2%)、MyD88(33.3%)的表达,降低 NF-κB 的磷酸化。
我们的研究结果表明,獐牙菜可能通过抑制 TLR4/MyD88/NF-κB 通路发挥潜在的抗炎作用。需要进一步的獐牙菜和临床研究来验证其在临床医学中的潜力。