Ragueneau S
Physiol Behav. 1987;40(4):431-5. doi: 10.1016/0031-9384(87)90027-8.
An analysis of the gross composition of milk in five inbred strains of mice (NZB, CBA/H, BALB/c, C57BL/6, XLII) was conducted for two different days during the lactating period (6th and 9th day after parturition). The quantity of milk and the concentration of proteins, lactose and lipids were measured. Results show a significant effect for day on the quantity of milk, but not for strain. Day effect was also observed for proteins and lactose; however modifications in the concentration of lactose and lipids from the 6th to the 9th day were not identical across strains. Also, a strain effect was present for proteins, lipids and lactose.
在哺乳期(分娩后第6天和第9天)的两个不同日子,对五种近交系小鼠(NZB、CBA/H、BALB/c、C57BL/6、XLII)的乳汁总体成分进行了分析。测量了乳汁的量以及蛋白质、乳糖和脂质的浓度。结果表明,天数对乳汁量有显著影响,但品系对其无显著影响。蛋白质和乳糖也观察到天数效应;然而,从第6天到第9天,不同品系乳糖和脂质浓度的变化并不相同。此外,蛋白质、脂质和乳糖存在品系效应。