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蜜蜂和熊蜂对番茄花挥发物的触角电位反应及行为选择差异

Differences in EAG Response and Behavioral Choices between Honey Bee and Bumble Bee to Tomato Flower Volatiles.

作者信息

Liu Jinjia, Zhang Jiangchao, Shen Jinshan, Zhao Huiting, Ma Weihua, Jiang Yusuo

机构信息

College of Animal Science, Shanxi Agricultural University, Jinzhong 030801, China.

College of Horticulture, Shanxi Agricultural University, Taiyuan 030031, China.

出版信息

Insects. 2022 Oct 27;13(11):987. doi: 10.3390/insects13110987.

Abstract

Bumble bees and honey bees are of vital importance for tomato pollination, although honey bees are less attracted to tomato flowers than bumble bees. Little is known about how tomato flower volatile compounds influence the foraging behaviors of honey bees and bumble bees. In this study, compounds of tomato flower volatiles were detected by gas chromatography-mass spectrometry. Electroantennography (EAG) and a dynamic two-choice olfactometer were used, respectively, to compare the differences of antennal and behavioral responses between and towards selected volatile compounds. A total of 46 compounds were detected from the tomato flower volatiles. Of the 16 compounds tested, showed strong antennal responses to 3 compounds (1-nonanal, (+)-dihydrocarvone, and toluene) when compared with a mineral oil control, and showed 7 pronounced EAG responses (1,3-xylene, (+)-dihydrocarvone, toluene, piperitone, eucarvone, 1-nonanal, and β-ocimene). Additionally, 1-nonanal and (+)-dihydrocarvone elicited significant avoidance behavior of , but not of . In conclusion, bumble bees are more sensitive to the compounds of tomato flower volatiles compared to honey bees, and honey bees showed aversion to some compounds of tomato flower volatiles. The findings indicated that compounds of flower volatiles significantly influenced bee foraging preference for tomato.

摘要

大黄蜂和蜜蜂对番茄授粉至关重要,尽管蜜蜂对番茄花的吸引力不如大黄蜂。关于番茄花挥发性化合物如何影响蜜蜂和大黄蜂的觅食行为,人们知之甚少。在本研究中,采用气相色谱 - 质谱联用仪检测番茄花挥发性化合物。分别使用触角电位(EAG)和动态双选嗅觉仪,比较蜜蜂和大黄蜂对选定挥发性化合物的触角反应和行为反应差异。从番茄花挥发性物质中总共检测到46种化合物。在测试的16种化合物中,与矿物油对照相比,蜜蜂对3种化合物(壬醛、(+)-二氢香芹酮和甲苯)表现出强烈的触角反应,大黄蜂表现出7种明显的EAG反应(间二甲苯、(+)-二氢香芹酮、甲苯、哌啶酮、优香芹酮、壬醛和β-罗勒烯)。此外,壬醛和(+)-二氢香芹酮引起了蜜蜂的显著回避行为,但大黄蜂没有。总之,与蜜蜂相比,大黄蜂对番茄花挥发性化合物更敏感,并且蜜蜂对某些番茄花挥发性化合物表现出厌恶。研究结果表明,花挥发性化合物显著影响蜜蜂对番茄的觅食偏好。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f8b1/9697709/65d6869bd5f7/insects-13-00987-g001.jpg

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