Ohio State Biochemistry Program, The Ohio State University, Columbus, Ohio 43210, United States.
Department of Chemistry and Biochemistry, The Ohio State University, 484 West 12th Avenue, Columbus, Ohio 43210, United States.
J Am Chem Soc. 2022 Nov 30;144(47):21763-21771. doi: 10.1021/jacs.2c10194. Epub 2022 Nov 15.
Efficient, site-specific, and bio-orthogonal conjugation of chemical functionalities to proteins is of great utility in fundamental research as well as industrial processes (e.g., the production of antibody-drug conjugates and immobilization of enzymes for biocatalysis). A popular approach involves reacting a free N-terminal cysteine with a variety of electrophilic reagents. However, current methods for generating proteins with N-terminal cysteines have significant limitations. Herein we report a novel, efficient, and convenient method for producing recombinant proteins with free N-terminal cysteines by genetically fusing a Met-Pro-Cys sequence to the N-terminus of a protein of interest and subjecting the recombinant protein to the sequential action of methionine and proline aminopeptidases. The resulting protein was site-specifically labeled at the N-terminus with fluorescein and a cyclic cell-penetrating peptide through native chemical ligation and a 2-cyanobenzothiazole moiety, respectively. In addition, the optimal recognition sequence of proline aminopeptidase was determined by screening a combinatorial peptide library and incorporated into the N-terminus of a protein of interest for most efficient N-terminal processing.
高效、定点且生物正交的化学官能团与蛋白质的连接在基础研究和工业过程中都非常有用(例如,抗体药物偶联物的生产和用于生物催化的酶的固定化)。一种流行的方法涉及使游离的 N-末端半胱氨酸与各种亲电试剂反应。然而,目前生成具有 N-末端半胱氨酸的蛋白质的方法存在显著的局限性。在此,我们报告了一种通过将 Met-Pro-Cys 序列基因融合到目标蛋白的 N 末端并使重组蛋白依次经受蛋氨酸和脯氨酸氨肽酶的作用来生产具有游离 N-末端半胱氨酸的重组蛋白的新型、高效和便捷的方法。通过天然化学连接和 2-氰基苯并噻唑部分,分别在 N 末端将荧光素和环状细胞穿透肽定点标记到所得蛋白上。此外,通过筛选组合肽文库确定了脯氨酸氨肽酶的最佳识别序列,并将其整合到目标蛋白的 N 末端,以实现最有效的 N 末端加工。