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脑硫酸软骨素蛋白聚糖中唾液酸化和硫酸化的O-糖苷键连接的甘露糖型寡糖的结构研究

Structural studies on sialylated and sulphated O-glycosidic mannose-linked oligosaccharides in the chondroitin sulphate proteoglycan of brain.

作者信息

Krusius T, Reinhold V N, Margolis R K, Margolis R U

机构信息

Department of Medical Chemistry, University of Helsinki, Finland.

出版信息

Biochem J. 1987 Jul 1;245(1):229-34. doi: 10.1042/bj2450229.

Abstract

We have previously described the structures of neutral and sialylated O-glycosidic mannose-linked tetrasaccharides and keratan sulphate polysaccharide chains in the chondroitin sulphate proteoglycan of brain. The present paper provides information on a series of related sialylated and/or sulphated tri- to penta-saccharides released by alkaline-borohydride treatment of the proteoglycan glycopeptides. The oligosaccharides were fractionated by ion-exchange chromatography and gel filtration, and their structural properties were studied by methylation analysis and fast-atom-bombardment mass spectrometry. Five fractions containing [35S]sulphate-labelled oligosaccharides were obtained by ion-exchange chromatography, each of which was eluted from Sephadex G-50 as two well-separated peaks. The apparent Mr values of both the large- and small-molecular-size fractions increased with increasing acidity (and sulphate labelling) of the oligosaccharides. The larger-molecular-size fractions contained short mannose-linked keratan sulphate chains of Mr 3000-4500, together with some asparagine-linked oligosaccharides. The smaller tri- to penta-saccharides, of Mr 800-1400, appear to have a common GlcNac(beta 1-3)Manol core, and to contain one to two residues of sialic acid and/or sulphate.

摘要

我们之前已经描述过脑中硫酸软骨素蛋白聚糖中中性和唾液酸化的O-糖苷键连接的甘露糖连接四糖以及硫酸角质素多糖链的结构。本文提供了关于通过对蛋白聚糖糖肽进行碱性硼氢化物处理而释放的一系列相关的唾液酸化和/或硫酸化的三糖至五糖的信息。这些寡糖通过离子交换色谱和凝胶过滤进行分级分离,并通过甲基化分析和快原子轰击质谱研究其结构特性。通过离子交换色谱获得了五个含有[35S]硫酸盐标记寡糖的级分,每个级分从Sephadex G-50上洗脱时都呈现为两个分离良好的峰。随着寡糖酸度(以及硫酸盐标记)的增加,大分子尺寸和小分子尺寸级分的表观Mr值均增加。大分子尺寸级分包含Mr为3000 - 4500的短甘露糖连接的硫酸角质素链,以及一些天冬酰胺连接的寡糖。Mr为800 - 1400的较小的三糖至五糖似乎具有共同的GlcNac(β1 - 3)Manol核心,并含有一至两个唾液酸和/或硫酸盐残基。

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