College of Food Science and Engineering, Northwest A&F University, Yangling 712100, Shaanxi, China.
College of Food Science and Engineering, Northwest A&F University, Yangling 712100, Shaanxi, China.
Int J Biol Macromol. 2023 Mar 15;231:123300. doi: 10.1016/j.ijbiomac.2023.123300. Epub 2023 Jan 16.
To obtain a green carrier for intestinal targeted delivery, an emulsion gel was designed by the self-assembly between gelatin and Pickering emulsion based on gallic acid modified-chitosan nanoparticles (GCS NPs). The emulsion gels loaded with garlic essential oil (Geo) and curcumin (Cur) were abbreviated as GOEG and GCEG, respectively. Meanwhile, the sodium alginate bead loaded with Geo (GOEGS) and the bead loaded with Cur (GCEGS) were prepared as controls. Results demonstrated that the emulsion gels significantly improved the bioaccessibility of Geo and Cur, showing great intestinal targeting delivery properties comparable to that of sodium alginate beads. Moreover, Caco-2 cell experiments indicated that GOEG and GCEG displayed good biocompatibility and enhanced cellular uptake of Geo and Cur. The emulsion gels also exhibited excellent anti-inflammatory properties in the lipopolysaccharide-induced cell model, exhibiting great potential for clinical application. This work provides some references for the preparation of multifunctional emulsion gels with excellent delivery performance by a green method.
为了获得用于肠道靶向递送的绿色载体,基于没食子酸改性壳聚糖纳米粒(GCS NPs),通过明胶和 Pickering 乳液之间的自组装设计了乳液凝胶。负载大蒜精油(Geo)和姜黄素(Cur)的乳液凝胶分别缩写为 GOEG 和 GCEG。同时,制备了负载 Geo 的海藻酸钠珠(GOEGS)和负载 Cur 的珠(GCEGS)作为对照。结果表明,乳液凝胶显著提高了 Geo 和 Cur 的生物利用度,表现出与海藻酸钠珠相当的良好肠道靶向递送特性。此外,Caco-2 细胞实验表明,GOEG 和 GCEG 具有良好的生物相容性,并增强了 Geo 和 Cur 的细胞摄取。乳液凝胶在脂多糖诱导的细胞模型中也表现出优异的抗炎性能,在临床应用方面具有巨大潜力。这项工作为通过绿色方法制备具有优异递送性能的多功能乳液凝胶提供了一些参考。