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基于肠-脑轴探索姜黄素抑制肠道炎症对帕金森病的神经保护机制

Exploring the Neuroprotective Mechanism of Curcumin Inhibition of Intestinal Inflammation against Parkinson's Disease Based on the Gut-Brain Axis.

作者信息

Zhong Lifan, Cai Benchi, Wang Qitong, Li Xi, Xu Wendi, Chen Tao

机构信息

Department of Neurology, Hainan General Hospital (Hainan Affiliated Hospital of Hainan Medical University), Hainan Medical University, Haikou 570311, China.

出版信息

Pharmaceuticals (Basel). 2022 Dec 27;16(1):39. doi: 10.3390/ph16010039.

Abstract

Parkinson's disease (PD) is a chronic progressive neurodegenerative disease commonly seen in aged people, in which gastrointestinal dysfunction is the most common nonmotor symptom and the activation of the gut-brain axis by intestinal inflammation may contribute to the pathogenesis of PD. In a previous study, curcumin was considered neuroprotective in PD, and this neuroprotective mechanism may act by inhibiting intestinal inflammation. Therefore, the aim of this study was to evaluate the effect of curcumin on motor dysfunction and the loss of dopaminergic neurons in a PD mouse model, induced by N-methyl-4-phenyl-1,2,3,6-tetrahydropyridine (MPTP) using open field test and pole test behavioral assessments and the immunofluorescence and Western blot methods. Moreover, the effects of curcumin on gastrointestinal dysfunction, gastric barrier function, pro-inflammatory cytokines, and the SIRT1/NRF2 pathway in intestinal tissues in a PD mouse model were assessed using fecal parameters and intestinal dynamics, immunofluorescence, ELISA, and Western blot. A motor impairment study of an MPTP-induced mouse group prior to treatment with curcumin had a lower total movement distance and a slow average speed, while there was no statistical difference in the curcumin group. After treatment with curcumin, the total movement distance and average speed improved, the tyrosine hydroxylase (TH) rate in the substantia nigra pars compacta (SNpc) and striatum were reduced, the pyroptosis of AIM2 and caspase-1 activations were inhibited, and intestinal inflammatory factors and intestinal inflammation were reduced. Curcumin improved gastrointestinal disorders and gastrointestinal barrier function in the MPTP-induced mice and reversed MPTP-induced motor dysfunction and dopaminergic neuron loss in mice. The above effects may be partly dependent on curcumin activation of the SIRT1/NRF2 pathway in the colon. This study provides a potential opportunity to develop new preventive measures and novel therapeutic approaches that could target the gut-brain axis in the context of PD and provide a new intervention in the treatment of Parkinson's disease.

摘要

帕金森病(PD)是一种常见于老年人的慢性进行性神经退行性疾病,其中胃肠功能障碍是最常见的非运动症状,肠道炎症激活肠-脑轴可能参与PD的发病机制。在先前的一项研究中,姜黄素被认为对PD具有神经保护作用,这种神经保护机制可能通过抑制肠道炎症起作用。因此,本研究的目的是使用旷场试验和杆试验行为评估以及免疫荧光和蛋白质印迹法,评估姜黄素对N-甲基-4-苯基-1,2,3,6-四氢吡啶(MPTP)诱导的PD小鼠模型中运动功能障碍和多巴胺能神经元丢失的影响。此外,使用粪便参数和肠道动力学、免疫荧光、酶联免疫吸附测定(ELISA)和蛋白质印迹法,评估姜黄素对PD小鼠模型肠道组织中胃肠功能障碍、胃屏障功能、促炎细胞因子和SIRT1/NRF2通路的影响。在姜黄素治疗前,对MPTP诱导的小鼠组进行的运动损伤研究显示,其总运动距离较短且平均速度较慢,而姜黄素组则无统计学差异。姜黄素治疗后,总运动距离和平均速度有所改善,黑质致密部(SNpc)和纹状体中的酪氨酸羟化酶(TH)率降低,AIM2的焦亡和半胱天冬酶-1的激活受到抑制,肠道炎症因子和肠道炎症减轻。姜黄素改善了MPTP诱导的小鼠的胃肠紊乱和胃肠屏障功能,并逆转了MPTP诱导的小鼠运动功能障碍和多巴胺能神经元丢失。上述作用可能部分依赖于姜黄素对结肠中SIRT1/NRF2通路的激活。本研究为开发新的预防措施和新的治疗方法提供了潜在机会,这些措施和方法可以针对PD背景下的肠-脑轴,并为帕金森病的治疗提供新的干预手段。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/15ef/9866255/4615895a6112/pharmaceuticals-16-00039-g001.jpg

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