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随着时间的推移,代谢健康状况和肥胖的转变与糖尿病风险:东风-同济队列研究。

Transitions in Metabolic Health Status and Obesity Over Time and Risk of Diabetes: The Dongfeng-Tongji Cohort Study.

机构信息

Department of Occupational and Environmental Health and State Key Laboratory of Environmental Health for Incubating, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, Hubei 430030, China.

Dongfeng Central Hospital, Dongfeng Motor Corporation and Hubei University of Medicine, Shiyan, Hubei 442000, China.

出版信息

J Clin Endocrinol Metab. 2023 Jul 14;108(8):2024-2032. doi: 10.1210/clinem/dgad047.

Abstract

CONTEXT

Evidence regarding the association between metabolically healthy overweight or obesity (MHOO) and diabetes is controversial, and mostly ignores the dynamic change of metabolic health status and obesity.

OBJECTIVE

To explore the association between transitions of metabolic health status and obesity over 5 years and diabetes incidence.

METHODS

We examined 17 309 participants derived from the Dongfeng-Tongji cohort and followed from 2008 to 2018 (median follow-up 9.9 years). All participants were categorized into 4 phenotypes based on body mass index (BMI) and metabolic health status: metabolically healthy normal weight (MHNW), metabolically unhealthy normal weight (MUNW), MHOO, and metabolically unhealthy overweight or obesity (MUOO). The associations of changes in BMI-metabolic health status (2008-2013) with diabetes incidence (2018) were performed among 12 206 individuals with 2 follow-up examinations.

RESULTS

Compared with stable MHNW, stable MHOO (hazard ratio [HR] 1.76; 95% CI 1.26, 2.45) and transition from MHOO to metabolically unhealthy phenotypes were associated with higher risk for diabetes (HR 2.97; 95% CI 1.79, 4.93 in MHOO to MUNW group and HR 3.38; 95% CI 2.54, 4.49 in MHOO to MUOO group). Instead, improvements to metabolic healthy phenotypes or weight loss occurring in MUOO reduced the risk of diabetes compared with stable MUOO, changing from MUOO to MHNW, MUNW, and MHOO resulted in HRs of 0.57 (95% CI 0.37, 0.87), 0.68 (95% CI 0.50, 0.93), and 0.45 (95% CI 0.34, 0.60), respectively.

CONCLUSION

People with MHOO, even stable MHOO, or its transition to metabolically unhealthy phenotypes were at increased risk of diabetes. Metabolic improvements and weight control may reduce the risk of diabetes.

摘要

背景

代谢健康型超重或肥胖(MHOO)与糖尿病之间的关联证据存在争议,且大多忽略了代谢健康状况和肥胖的动态变化。

目的

探讨 5 年内代谢健康状况和肥胖的转变与糖尿病发病之间的关系。

方法

我们研究了来自东风-同济队列的 17309 名参与者,随访时间从 2008 年至 2018 年(中位随访时间 9.9 年)。所有参与者根据体重指数(BMI)和代谢健康状况分为 4 种表型:代谢健康正常体重(MHNW)、代谢不健康正常体重(MUNW)、MHOO 和代谢不健康超重或肥胖(MUOO)。在 12206 名有 2 次随访的个体中,分析了 2008 年至 2013 年 BMI-代谢健康状况的变化与 2018 年糖尿病发病之间的关联。

结果

与稳定的 MHNW 相比,稳定的 MHOO(危险比 [HR]1.76;95%置信区间 [CI]1.26,2.45)和从 MHOO 向代谢不健康表型的转变与糖尿病发病风险升高相关(MHOO 到 MUNW 组的 HR 为 2.97;95%CI1.79,4.93,MHOO 到 MUOO 组的 HR 为 3.38;95%CI2.54,4.49)。相反,MUOO 中出现的代谢健康表型改善或体重减轻降低了与稳定的 MUOO 相比的糖尿病发病风险,从 MUOO 转变为 MHNW、MUNW 和 MHOO 导致的 HR 分别为 0.57(95%CI0.37,0.87)、0.68(95%CI0.50,0.93)和 0.45(95%CI0.34,0.60)。

结论

MHOO 人群,甚至是稳定的 MHOO 人群,或其向代谢不健康表型的转变,糖尿病发病风险增加。代谢改善和体重控制可能降低糖尿病发病风险。

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