Pan Po-Kai, Wang Kuang-Teng, Wu Tsung-Meng, Chen Yin-Yu, Nan Fan-Hua, Wu Yu-Sheng
Department of Aquaculture, National Pingtung University of Science and Technology, Pingtung, 912301, Taiwan.
Department of Aquaculture, National Taiwan Ocean University, Keelung, 202301, Taiwan.
Fish Shellfish Immunol. 2023 Mar;134:108567. doi: 10.1016/j.fsi.2023.108567. Epub 2023 Jan 31.
In this study, we evaluated the intestinal microbiota, intestinal and fecal metabolites production and the intestinal RNA-seq analysis of the Nile tilapia intestine after feeding with 10and 10 of the inactive Bacillus subtilis var. natto. First, we assessed the influence of heat inactive Bacillus subtilis var. natto on the growth performance, biochemical blood analysis, and evaluated the liver/body, spleen/body and intestine/body ratio. This evidence was known feeding with inactive Bacillus subtilis var. natto was able to improve the growth performance after 4 weeks, but not to affect the inflammatory biochemical blood parametres total protein (T-pro), albumin (Alb), Alb/T-pro ratio, creatine-phospho-kinase (CPK) and lactate dehydrogenase (LDH). Further, in the intestine microbiota, the Lactobacillaceae, Firmicutes, Chromatiales, and Rhodobacteria, was significantly higher than the control and the Firmicutes/Bacteroidetes ratio (F/B), which was indicated with a significantly increased. The intestine tissue metabolites OPLS-DA analysis indicated that the prominent bioactive metabolites changed. The peonidin-3-glucoside, l-Tyrosine, 1-Deoxy-1-(N6-lysino)-d-fructose was significantly increased. The feces metabolite OPLS-DA analysis indicated that the palmitelaidic acid, 5-KETE, tangeritin was significantly increased. In the transcriptome, the Gene Ontology (GO) analysis was found to enhance the intestine intestinal immune network. Combine of these evidence, feeding of the heat inactive Bacillus subtilis var. natto exactly improved the O. niloticus growth performance and regulation of the microbiota to promote the metabolites. In the transcriptome analysis, it was found to involve in the intestine immune phagosome response. Summarized of this study, the heat inactive Bacillus subtilis var. natto was reported to affect Nile tilapia intestine microbiota, and could positively regulate the intestine and fecal metabolites production to improve the intestine immune network.
在本研究中,我们评估了尼罗罗非鱼在投喂10和10的灭活纳豆芽孢杆菌后肠道微生物群、肠道和粪便代谢产物的产生以及肠道RNA测序分析。首先,我们评估了热灭活纳豆芽孢杆菌对生长性能、血液生化分析的影响,并评估了肝脏/体重、脾脏/体重和肠道/体重比。已知投喂灭活纳豆芽孢杆菌4周后能够改善生长性能,但不影响炎症性血液生化参数总蛋白(T-pro)、白蛋白(Alb)、Alb/T-pro比值、肌酸磷酸激酶(CPK)和乳酸脱氢酶(LDH)。此外,在肠道微生物群中,乳酸杆菌科、厚壁菌门、色菌目和红细菌目显著高于对照组,且厚壁菌门/拟杆菌门比值(F/B)显著增加。肠道组织代谢产物的OPLS-DA分析表明,显著的生物活性代谢产物发生了变化。芍药素-3-葡萄糖苷、L-酪氨酸、1-脱氧-1-(N6-赖氨酸)-D-果糖显著增加。粪便代谢产物的OPLS-DA分析表明,棕榈油酸、5-酮基二十碳四烯酸、橘皮素显著增加。在转录组中,基因本体(GO)分析发现增强了肠道免疫网络。综合这些证据,投喂热灭活纳豆芽孢杆菌确实改善了尼罗罗非鱼的生长性能,并调节微生物群以促进代谢产物的产生。在转录组分析中,发现其参与了肠道免疫吞噬体反应。总结本研究,热灭活纳豆芽孢杆菌据报道会影响尼罗罗非鱼肠道微生物群,并能积极调节肠道和粪便代谢产物的产生以改善肠道免疫网络。