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膳食硝酸盐对血压的调节作用:随机对照试验的荟萃分析。

Regulatory effect of dietary nitrate on blood pressure: a meta-analysis of randomized controlled trials.

机构信息

Department of Oral and Maxillofacial & Head and Neck Oncology, Beijing Stomatological Hospital, Capital Medical University, Tian Tan Xi Li No.4, Beijing, 100050, China.

Department of Oral and Maxillofacial Surgery, Shanxi Provincial People's Hospital, Shuang Ta Temple Street No. 29, Taiyuan, Shanxi, 030000, China.

出版信息

Food Funct. 2023 Feb 21;14(4):1839-1850. doi: 10.1039/d2fo03140j.

Abstract

Hypertension is the leading risk factor for global disease burden. Many clinical studies have reported that dietary inorganic nitrate can affect blood pressure. In this study, the PubMed, Embase, and Cochrane Library databases were searched for relevant literature published before December 2021 to explore the preventive and therapeutic effects of inorganic nitrate on hypertension. Two reviewers evaluated the randomized controlled trials of inorganic nitrates. This study included a total of 19 articles. The analyzed outcomes of the study were systolic, diastolic and mean arterial blood pressures as well as 24-hour ambulatory blood pressure. RevMan 5.4 was used to conduct meta-analysis. In the healthy population, inorganic nitrate lowered systolic blood pressure (-2.42 mmHg, 95% confidence intervals (CI) [-4.28, -0.57]; = 0.01) but not diastolic blood pressure (-0.58 mmHg, 95% CI [-1.84, 0.68]; = 0.36) or mean arterial pressure (-1.01 mmHg, 95% CI [-3.55, 1.54]; = 0.44). However, in the hypertensive population, inorganic nitrates did not lower systolic blood pressure (-0.82 mmHg, 95% CI [-2.53, 0.90]; = 0.35), diastolic blood pressure (-0.03 mmHg, 95% CI [-1.35, 1.30]; = 0.97), 24-hour ambulatory systolic blood pressure (-0.22 mmHg, 95% CI [-1.50, 1.94]; = 0.8), or 24-hour ambulatory diastolic blood pressure (-0.33 mmHg, 95% CI [-2.03, 1.37]; = 0.7). In conclusion, inorganic nitrate can mildly reduce systolic blood pressure in healthy people, but does not have a lowering effect on blood pressure in patients with hypertension. Further research is required to obtain more definitive data and prove the link between inorganic nitrate and blood pressure.

摘要

高血压是全球疾病负担的主要风险因素。许多临床研究报告称,膳食无机硝酸盐可影响血压。本研究检索了 PubMed、Embase 和 Cochrane Library 数据库中截至 2021 年 12 月前发表的相关文献,以探讨无机硝酸盐对高血压的预防和治疗作用。两位评价者评估了无机硝酸盐的随机对照试验。本研究共纳入 19 篇文章。研究分析的结果为收缩压、舒张压和平均动脉压以及 24 小时动态血压。采用 RevMan 5.4 进行荟萃分析。在健康人群中,无机硝酸盐降低收缩压(-2.42mmHg,95%置信区间(CI)[-4.28,-0.57]; = 0.01),但不降低舒张压(-0.58mmHg,95%CI[-1.84,0.68]; = 0.36)或平均动脉压(-1.01mmHg,95%CI[-3.55,1.54]; = 0.44)。然而,在高血压人群中,无机硝酸盐并未降低收缩压(-0.82mmHg,95%CI[-2.53,0.90]; = 0.35)、舒张压(-0.03mmHg,95%CI[-1.35,1.30]; = 0.97)、24 小时动态收缩压(-0.22mmHg,95%CI[-1.50,1.94]; = 0.8)或 24 小时动态舒张压(-0.33mmHg,95%CI[-2.03,1.37]; = 0.7)。总之,无机硝酸盐可轻度降低健康人群的收缩压,但对高血压患者的血压无降低作用。需要进一步研究以获得更确定的数据并证明无机硝酸盐与血压之间的关联。

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