• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

不同部位的化学成分——以挥发物和脂肪酸组成为重点。

Chemical composition of different plant part from L. - focus on volatile compounds and fatty acid profile.

机构信息

Institute of Botany, Ministry of Science and Education of the Republic of Azerbaijan, Badamdar Highway 40, Baku, AZ1004, Azerbaijan.

Department of Pharmacognosy, Faculty of Pharmacy, Anadolu University, Eskisehir 26470, Türkiye.

出版信息

Z Naturforsch C J Biosci. 2023 Feb 15;78(7-8):285-291. doi: 10.1515/znc-2022-0236. Print 2023 Jul 26.

DOI:10.1515/znc-2022-0236
PMID:36780447
Abstract

The family Asteraceae comprises many species that have medicinal importance in terms of their chemical components. Some species of the genus have been used in folk medicine for a long time ago. One of them is L., a wild plant that is a weed in agriculture. To date, few studies have been published on its chemical profile. In this research, we investigated the volatile compounds and fatty acids of roots, leaves, and seeds. To this end, a microsteam distillation-solid phase microextraction technique (MSD-SPME) followed by a gas chromatography-mass spectrometry analysis was performed. Aldehydes and terpenoids were predominantly present in the leaves with phenylacetaldehyde as the major compound (up to 18%) while 2-ethyl hexanol (up to 36.9%) was the most abundant substance in the roots. Among the fatty acids, nonadecanoic acid (38.3%) was the main one detected in the leaves, while linoleic acid (57.7%) was predominant in the seeds. Some of the detected constituents have already demonstrated importance in medicinal and industrial areas. As a result, this species could be further investigated for its biological features and be considered as a source of ingredients beneficial in different fields, including pharmaceuticals.

摘要

菊科植物含有许多具有药用价值的化学成分。该属的一些物种很久以前就在民间医学中被使用。其中一种是 L.,一种野生植物,在农业中是一种杂草。迄今为止,关于其化学特征的研究很少。在这项研究中,我们研究了根、叶和种子中的挥发性化合物和脂肪酸。为此,采用微蒸汽蒸馏-固相微萃取技术(MSD-SPME),然后进行气相色谱-质谱分析。叶子中主要含有醛类和萜类化合物,其中苯乙醛含量最高(高达 18%),而根中含量最高的物质是 2-乙基己醇(高达 36.9%)。在脂肪酸中,在叶子中检测到的主要成分是非碳酸(38.3%),而在种子中,亚油酸(57.7%)占主导地位。一些检测到的成分在医学和工业领域已经表现出重要性。因此,这种植物可以进一步研究其生物学特征,并被认为是有益的成分来源,包括在制药等不同领域。

相似文献

1
Chemical composition of different plant part from L. - focus on volatile compounds and fatty acid profile.不同部位的化学成分——以挥发物和脂肪酸组成为重点。
Z Naturforsch C J Biosci. 2023 Feb 15;78(7-8):285-291. doi: 10.1515/znc-2022-0236. Print 2023 Jul 26.
2
Chemical characterization by GC/MS analysis of (L.) C.A.Mey. aerial parts and seeds.通过气相色谱/质谱联用(GC/MS)分析对(L.)C.A.Mey.的地上部分和种子进行化学表征。
Nat Prod Res. 2023 Apr;37(8):1377-1381. doi: 10.1080/14786419.2021.2003356. Epub 2021 Nov 11.
3
Preponderance of Oxygenated Sesquiterpenes and Diterpenes in the Volatile Oil Constituents of Lactuca serriola L. Revealed Antioxidant and Allelopathic Activity.刺莴苣挥发油成分中氧化倍半萜和二萜的优势揭示了其抗氧化和化感活性。
Chem Biodivers. 2019 Aug;16(8):e1900278. doi: 10.1002/cbdv.201900278. Epub 2019 Jul 9.
4
Chemical composition of a volatile fraction from the leaves of L.从 L. 的叶子中挥发油的化学成分分析
Nat Prod Res. 2022 Feb;36(3):853-856. doi: 10.1080/14786419.2020.1805602. Epub 2020 Aug 13.
5
Volatile composition of Brassica oleracea L. var. costata DC leaves using solid-phase microextraction and gas chromatography/ion trap mass spectrometry.
Rapid Commun Mass Spectrom. 2009 Aug;23(15):2292-300. doi: 10.1002/rcm.4148.
6
GC-MS Analysis of the Volatile Constituents in the Leaves of 14 Compositae Plants.GC-MS 分析 14 种菊科植物叶中的挥发性成分。
Molecules. 2018 Jan 18;23(1):166. doi: 10.3390/molecules23010166.
7
Effects of dairy system, herd within dairy system, and individual cow characteristics on the volatile organic compound profile of ripened model cheeses.乳制品系统、乳制品系统内的牛群以及个体奶牛特征对成熟模型奶酪挥发性有机化合物谱的影响。
J Dairy Sci. 2015 Apr;98(4):2183-96. doi: 10.3168/jds.2014-8807. Epub 2015 Feb 11.
8
Comparative Analysis of Volatile Terpenes and Terpenoids in the Leaves of Species-A Potentially Abundant Renewable Resource.对 物种叶片中挥发性萜类和类萜的比较分析-一种潜在丰富的可再生资源。
Molecules. 2021 Aug 29;26(17):5244. doi: 10.3390/molecules26175244.
9
Volatile organic components of fresh leaves as indicators of indigenous and cultivated citrus species in Taiwan.台湾新鲜叶片的挥发性有机成分作为本土和栽培柑橘品种的指标
Biosci Biotechnol Biochem. 2010;74(4):806-11. doi: 10.1271/bbb.90891. Epub 2010 Apr 7.
10
Comparison of lipids, fatty acids and volatile compounds of various kumquat species using HS/GC/MS/FID techniques.使用顶空固相微萃取/气相色谱/质谱/氢火焰离子化检测联用技术对不同金橘品种的脂质、脂肪酸和挥发性化合物进行比较。
J Sci Food Agric. 2015 Apr;95(6):1268-73. doi: 10.1002/jsfa.6817. Epub 2014 Aug 26.

引用本文的文献

1
Comprehensive Investigation of Phytochemical Constituents and Biological Activities of Hub.-Mor.胡-莫氏植物化学成分与生物活性的综合研究
Turk J Pharm Sci. 2025 May 14;22(2):104-118. doi: 10.4274/tjps.galenos.2025.12247.