Chai Ali, Yuan Lifang, Li Xin, Li Lei, Shi Yanxia, Xie Xuewen, Li Baoju
Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing, China.
Shandong Academy of Agricultural Sciences, Shandong Academy of Grape, Jinan, Shandong, China.
Front Plant Sci. 2023 Feb 3;14:1087496. doi: 10.3389/fpls.2023.1087496. eCollection 2023.
Cucumber angular leaf spot (ALS) disease, caused by , is an emerging disease with a high incidence that causes severe damage to cucumber worldwide. Bacterial aerosols play a crucial role in the epidemiology of greenhouse ALS disease. However, little is known about the influence of temperature and relative humidity (RH) on the dynamics of in aerosols. A study was conducted to investigate the relationships between the concentration of aerosols and their dependence on temperature and RH in aerosol chambers and greenhouses. The results demonstrated that temperature and RH are both significant factors influencing the release amount, survival time and infectivity of in aerosols, while RH has a greater influence on particle size than temperature across the range of conditions tested. The release amount and survival time of in aerosols under high RH (95%) and low temperature (≤ 25°C) conditions were significantly higher than those under low RH (35%) and high temperature (35°C) conditions. The highest release amount of aerosol (96 CFU/m) and highest survival rate (98.41%) were found at 18°C and 95% RH, while the highest disease index (DI = 60.9) caused by aerosol was found at 25°C and 95% RH. In addition, aerosols presented a larger diameter (4.7->7.0 μm) under high RH (95% RH) than under dry conditions (≤ 65% RH). These findings will play a crucial role in elucidating the influence of environmental parameters on the dynamics and transmission of in aerosols. Based on our findings, preliminary recommendations for controlling airborne spread involve controlling air temperature and RH, which will contribute to the effective alleviation and control of cucumber ALS disease.
黄瓜角斑病(ALS)由[病原菌名称缺失]引起,是一种新出现的病害,发病率高,在全球范围内对黄瓜造成严重损害。细菌气溶胶在温室黄瓜角斑病的流行病学中起着关键作用。然而,关于温度和相对湿度(RH)对气溶胶中[病原菌名称缺失]动态的影响知之甚少。本研究旨在调查气溶胶室内和气溶胶温室中[病原菌名称缺失]气溶胶浓度及其对温度和相对湿度的依赖性之间的关系。结果表明,温度和相对湿度都是影响气溶胶中[病原菌名称缺失]释放量、存活时间和感染力的重要因素,而在所测试的条件范围内,相对湿度对粒径的影响大于温度。在高相对湿度(95%)和低温(≤25°C)条件下,气溶胶中[病原菌名称缺失]的释放量和存活时间显著高于低相对湿度(35%)和高温(35°C)条件下。在18°C和95%相对湿度下,[病原菌名称缺失]气溶胶的最高释放量(96 CFU/m)和最高存活率(98.41%)被发现,而由[病原菌名称缺失]气溶胶引起的最高病害指数(DI = 60.9)在25°C和95%相对湿度下被发现。此外,在高相对湿度(95%相对湿度)下,[病原菌名称缺失]气溶胶的直径(4.7->7.0μm)比干燥条件下(≤65%相对湿度)更大。这些发现将对阐明环境参数对气溶胶中[病原菌名称缺失]动态和传播的影响起到关键作用。基于我们的研究结果,控制空气传播的[病原菌名称缺失]传播的初步建议包括控制气温和相对湿度,这将有助于有效减轻和控制黄瓜角斑病。