植物天然产物在肥胖缓解方面的展望。
The Perspectives of Plant Natural Products for Mitigation of Obesity.
机构信息
National Engineering Research Center for Fruit and Vegetable Processing, Key Laboratory of Fruits and Vegetables Processing, College of Food Science and Nutritional Engineering, Ministry of Agriculture, Engineering Research Centre for Fruits and Vegetables Processing, Ministry of Education, China Agricultural University, Beijing 100083, China.
出版信息
Nutrients. 2023 Feb 24;15(5):1150. doi: 10.3390/nu15051150.
Abstract
Obesity is a metabolic disease caused by an imbalance between energy intake and consumption, which leads to excessive fat accumulation in adipose tissues [...].
摘要
肥胖是一种由能量摄入和消耗之间失衡引起的代谢性疾病，导致脂肪在脂肪组织中过度积累[...]。
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