Sarker Uttam Kumer, Romij Uddin Md, Salahuddin Kaysar Md, Alamgir Hossain Md, Somaddar Uzzal, Saha Gopal
Department of Agronomy, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh.
Department of Crop Botany, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh.
Saudi J Biol Sci. 2023 Apr;30(4):103602. doi: 10.1016/j.sjbs.2023.103602. Epub 2023 Feb 23.
Due to variations in the length of crop growth and the dynamics of soil nitrogen, the nitrogen (N) requirements of different wheat varieties may change. In this relation, during two successive wheat-growing seasons in 2018 and 2019, pot experiments were conducted to assess relationship among N fertilizer, yield and efficiency of N use in contemporary wheat varieties. Ten varieties of wheat viz. BARI Gom -24, BARI Gom -25, BARI Gom -26, BARI Gom -27, BARI Gom -28, BARI Gom -29, BARI Gom-30, BARI Gom-31, BARI Gom-32, and BARI Gom-33 and four N levels e.g. N 0, N 45 kg ha, N 90 kg ha and N 135 kg ha were used in the study. Completely randomized design (CRD) was followed with three replications. Wheat yield and yield-contributing elements like spike length, 1000- grain weight, and grain yield enhanced at N levels up to N 90 kg ha. The principal component analysis illustrated that the range BARI -32 had the most grain manufacturing and N use efficiency with N 90 kg ha application. Correlation depicted that there is a robust relation amongst N use, yield and N use efficiency. Dendrogram organized primarily based totally at the resemblance via way of means of Euclidean distance among wheat varieties and it was confirmed that varieties allocated in clusters II had been greater diverse. The end consequence found out big hereditary difference in wheat which could doubtlessly be used for the wide range cultivation and breeding plan.
由于作物生长长度和土壤氮素动态的变化,不同小麦品种的氮素需求可能会发生变化。在此方面,在2018年和2019年连续两个小麦种植季节进行了盆栽试验,以评估现代小麦品种中氮肥、产量和氮素利用效率之间的关系。该研究使用了10个小麦品种,即BARI Gom -24、BARI Gom -25、BARI Gom -26、BARI Gom -27、BARI Gom -28、BARI Gom -29、BARI Gom-30、BARI Gom-31、BARI Gom-32和BARI Gom-33,以及四个氮水平,即不施氮(N 0)、45千克/公顷氮(N 45 kg ha)、90千克/公顷氮(N 90 kg ha)和135千克/公顷氮(N 135 kg ha)。采用完全随机设计(CRD),重复三次。在施氮量达到90千克/公顷之前,小麦产量以及穗长、千粒重和籽粒产量等产量构成要素均有所提高。主成分分析表明,在施用90千克/公顷氮的情况下,BARI -32品种的籽粒生产和氮素利用效率最高。相关性分析表明,氮素利用、产量和氮素利用效率之间存在密切关系。根据小麦品种间欧氏距离的相似性构建了聚类图,结果表明,聚类II中的品种差异更大。研究结果发现小麦存在很大的遗传差异,这可能无疑可用于广泛的种植和育种计划。