Department of Childhood and Family Studies- College of science and Arts, Qassim University, Ar Rass 58892, Saudi Arabia; Department of Agriculture and Applied Science, North Dakota State University, Fargo, ND 58108, USA.
Department of Plant Pathology, North Dakota State University, Fargo, ND 58108, USA.
J Food Prot. 2023 Mar;86(3):100046. doi: 10.1016/j.jfp.2023.100046. Epub 2023 Jan 24.
Claviceps purpurea (Fr.) Tul is the causal organism for ergot impacting grass hosts, including wheat. The pathogen produces ergot alkaloids (EAs) during the development of mature sclerotia leading to potential wheat quality discounts or rejection at the point of sale. Cultural practices are recommended for the management of ergot in wheat, but there is limited information pertaining to the use of in-season fungicides to help reduce ergot. The objective of this research was to evaluate the efficacy of four fungicides (prothioconazole + metconazole, pydiflumetofen + propiconazole, azoxystrobin + propiconazole, and fluxapyroxad + pyraclostrobin) on sclerotia characteristics, and EAs associated with C. purpurea. A field experiment was established using a male-sterile hard red spring line with fungicide applications occurring at complete full head emergence (Feekes Growth Stage 10.5). Individual plots were harvested and cleaned, and ergot sclerotia were collected. Physical characteristics and toxin production were examined. Fungicides had a significant (p < .05) impact on total ergot body weight (EBW), with all fungicides having lower EBW than the nontreated control. The fungicide premixture of pydiflumetofen + propiconazole had the lowest EBW among all treatments. Fluxapyroxad + pyraclostrobin had the lowest levels of EAs among fungicides. Results suggest that fungicide premixtures can potentially reduce EBW and influence EA production in wheat.
麦角菌(Claviceps purpurea(Fr.)Tul)是影响包括小麦在内的禾本科宿主的麦角病的病原体。病原菌在成熟菌核的发育过程中产生麦角生物碱(EAs),导致潜在的小麦质量折扣或在销售点被拒收。建议采用文化措施来管理小麦中的麦角病,但有关使用季中杀菌剂来帮助减少麦角病的信息有限。本研究的目的是评估四种杀菌剂(丙硫菌唑+戊唑醇、吡氟醚菌唑+丙环唑、唑醚·丙环唑和氟吡菌酰胺+吡唑醚菌酯)对麦角菌菌核特征和相关 EAs 的防治效果。采用雄性不育硬红春麦系进行田间试验,在完全齐穗期(Feekes 生长阶段 10.5)进行杀菌剂处理。各小区单独收获和清理,收集麦角菌菌核。检查了物理特征和毒素产生情况。杀菌剂对总麦角体重量(EBW)有显著影响(p <.05),所有杀菌剂的 EBW 均低于未处理对照。吡氟醚菌唑+丙环唑的预混剂在所有处理中具有最低的 EBW。氟吡菌酰胺+吡唑醚菌酯的杀菌剂中 EAs 含量最低。结果表明,杀菌剂预混剂可能会降低 EBW 并影响小麦中的 EA 产生。