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蛋白质过硫化:最新进展与未来方向。

Protein Persulfidation: Recent Progress and Future Directions.

机构信息

Key Laboratory of Cardiovascular and Cerebrovascular Medicine, Nanjing Medical University, Nanjing, China.

Key Laboratory of Targeted Intervention of Cardiovascular Disease, Nanjing Medical University, Nanjing, China.

出版信息

Antioxid Redox Signal. 2023 Nov;39(13-15):829-852. doi: 10.1089/ars.2022.0064. Epub 2023 May 9.

Abstract

Hydrogen sulfide (HS) is considered to be a gasotransmitter along with carbon monoxide (CO) and nitric oxide (NO), and is known as a key regulator of physiological and pathological activities. S-sulfhydration (also known as persulfidation), a mechanism involving the formation of protein persulfides by modification of cysteine residues, is proposed here to explain the multiple biological functions of HS. Investigating the properties of protein persulfides can provide a foundation for further understanding of the potential functions of HS. Multiple methods have been developed to determine the level of protein persulfides. It has been demonstrated that protein persulfidation is involved in many biological processes through various mechanisms including the regulation of ion channels, enzymes, and transcription factors, as well as influencing protein-protein interactions. Some technical and theoretical questions remain to be solved. These include how to improve the specificity of the detection methods for protein persulfidation, why persulfidation typically occurs on one or a few thiols within a protein, how this modification alters protein functions, and whether protein persulfidation has organ-specific patterns. Optimizing the detection methods and elucidating the properties and molecular functions of protein persulfidation would be beneficial for current therapeutics. In this review, we introduce the detailed mechanism of the persulfidation process and discuss persulfidation detection methods. In addition, this review summarizes recent discoveries of the selectivity of protein persulfidation and the regulation of protein functions and cell signaling pathways by persulfidation. 39, 829-852.

摘要

硫化氢 (HS) 与一氧化碳 (CO) 和一氧化氮 (NO) 一起被认为是一种气体递质,是调节生理和病理活动的关键调节剂。这里提出 S-巯基化(也称为过硫化),这是一种通过半胱氨酸残基修饰形成蛋白质过硫化物的机制,用于解释 HS 的多种生物学功能。研究蛋白质过硫化物的性质可以为进一步了解 HS 的潜在功能提供基础。已经开发了多种方法来确定蛋白质过硫化物的水平。已经证明,蛋白质过硫化作用通过包括调节离子通道、酶和转录因子以及影响蛋白质-蛋白质相互作用在内的各种机制参与许多生物过程。一些技术和理论问题仍有待解决。这些问题包括如何提高蛋白质过硫化检测方法的特异性、为什么过硫化通常发生在蛋白质中的一个或几个巯基上、这种修饰如何改变蛋白质功能以及蛋白质过硫化是否具有器官特异性模式。优化检测方法并阐明蛋白质过硫化的性质和分子功能将有益于当前的治疗方法。在这篇综述中,我们介绍了过硫化过程的详细机制,并讨论了过硫化的检测方法。此外,本综述总结了最近发现的蛋白质过硫化的选择性以及过硫化对蛋白质功能和细胞信号通路的调节。Trends Pharmacol Sci. 2023 Jun;44(6):460-471. doi: 10.1016/j.tips.2023.03.007. Epub 2023 Mar 14. PMID: 36921225.

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