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与柠檬酸钙相比,富含后生元系统中钙在健康绝经后女性体内的生物利用度;一项随机、双盲、对照比较、交叉研究。

Bioavailability of calcium in an enriched postbiotic system compared to calcium citrate in healthy postmenopausal females; A randomized, double-blind, comparator-controlled, crossover study.

作者信息

Friling Marina, Haber Adi, Furman-Assaf Sharon, Israel David, Harari Gil, Evans Malkanthi, Crowley David C, Ouwehand Arthur C, Ivanir Eran

机构信息

IFF Health, Migdal Haemeq, Israel.

Medistat, Tel-Aviv, Israel.

出版信息

Front Nutr. 2023 Mar 15;10:1073622. doi: 10.3389/fnut.2023.1073622. eCollection 2023.


DOI:10.3389/fnut.2023.1073622
PMID:37006928
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10050718/
Abstract

INTRODUCTION: Bioavailability of calcium is an important consideration when designing supplements for achieving adequate calcium intake, mainly in high-risk, and aged populations. Alternative supplementation strategies may be able to circumvent absorption issues commonly seen with calcium supplements. The objective of this study was to assess the bioavailability of a single serving of two calcium formulations vs. comparator product in healthy postmenopausal women. METHODS: A total of 24 participants between 45 and 65 years were enrolled in a randomized, double-blind, three-phase, crossover study, with a 7-day washout period between phases. The bioavailability of calcium from calcium-carrying (Ca-SC) or calcium-carrying (Ca-LAB) in the form of postbiotic products versus calcium citrate, a conventional salt-based calcium supplement, was determined. Each product provided 630 mg of calcium and 400 IU of vitamin D3. After a 14-h (overnight) fast followed by a single dose of product with a standard low-calcium breakfast, both serum and urine calcium concentrations were assessed for up to 8 and 24 h, respectively. RESULTS: Ca-LAB resulted in greater calcium bioavailability, demonstrated by significantly higher area under the curve and peak concentration both in blood and urine, and total calcium mass excreted in urine. The bioavailability of calcium was similar for Ca-SC and calcium citrate except for the peak concentration value that was significantly higher for calcium citrate. Both Ca-LAB and Ca-SC were well tolerated with no significant difference in adverse events between the products during the study. DISCUSSION: These findings suggest that calcium enriched in a -based postbiotic system is associated with higher levels of bioavailability as compared to calcium citrate, while a calcium-enriched yeast-based postbiotic does not influence calcium absorption.

摘要

引言:在设计补充剂以实现充足的钙摄入量时,钙的生物利用度是一个重要的考虑因素,这在高危人群和老年人群中尤为如此。替代补充策略或许能够规避钙补充剂常见的吸收问题。本研究的目的是评估在健康绝经后女性中,单次服用两种钙制剂与对照产品的生物利用度。 方法:共有24名年龄在45至65岁之间的参与者被纳入一项随机、双盲、三阶段交叉研究,各阶段之间有7天的洗脱期。测定了后生元产品形式的含钙(Ca-SC)或含钙(Ca-LAB)的钙与传统盐基钙补充剂柠檬酸钙相比的生物利用度。每种产品提供630毫克钙和400国际单位维生素D3。在禁食14小时(过夜)后,服用一剂产品并搭配标准低钙早餐,分别在长达8小时和24小时内评估血清和尿钙浓度。 结果:Ca-LAB导致更高的钙生物利用度,这通过血液和尿液中显著更高的曲线下面积、峰值浓度以及尿中排出的总钙量得以证明。Ca-SC和柠檬酸钙的钙生物利用度相似,只是柠檬酸钙的峰值浓度值显著更高。Ca-LAB和Ca-SC的耐受性都良好,在研究期间产品之间的不良事件无显著差异。 讨论:这些发现表明,与柠檬酸钙相比,基于后生元系统富含的钙具有更高水平的生物利用度,而基于酵母的富含钙的后生元不会影响钙的吸收。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0da2/10050718/9b7c6a17b236/fnut-10-1073622-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0da2/10050718/2cb1c1933bfd/fnut-10-1073622-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0da2/10050718/9f1a3848c9a3/fnut-10-1073622-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0da2/10050718/b6bab12e6a73/fnut-10-1073622-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0da2/10050718/9b7c6a17b236/fnut-10-1073622-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0da2/10050718/2cb1c1933bfd/fnut-10-1073622-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0da2/10050718/9f1a3848c9a3/fnut-10-1073622-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0da2/10050718/b6bab12e6a73/fnut-10-1073622-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0da2/10050718/9b7c6a17b236/fnut-10-1073622-g004.jpg

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本文引用的文献

[1]
Calcium Absorption from Food Products: Food Matrix Effects.

Nutrients. 2021-12-30

[2]
Opportunities for plant-derived enhancers for iron, zinc, and calcium bioavailability: A review.

Compr Rev Food Sci Food Saf. 2021-1

[3]
Bioavailability of Micronutrients From Nutrient-Dense Whole Foods: Zooming in on Dairy, Vegetables, and Fruits.

Front Nutr. 2020-7-24

[4]
Relative bioavailability and pharmacokinetic comparison of calcium glucoheptonate with calcium carbonate.

Pharmacol Res Perspect. 2020-4

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J Nutr. 2020-4-1

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Nutrients. 2019-7-15

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Lancet. 2019-4-4

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Mol Cell Endocrinol. 2017-9-15

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Bone Res. 2016-10-18

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Steroids. 2015-7

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