Institute of Maternal and Child Health, Wuhan Children's Hospital (Wuhan Maternal and Child Health Care Hospital), Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China.
Department of Obstetrics, Wuhan Children's Hospital (Wuhan Maternal and Child Health Care Hospital), Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China.
Food Funct. 2023 Apr 24;14(8):3815-3823. doi: 10.1039/d2fo03609f.
: Protein powder has attracted attention due to its possible adverse effects. We aimed to investigate the association of protein powder supplementation in early pregnancy with gestational diabetes mellitus (GDM) risk. : We included 6897 participants with singleton pregnancies from a prospective birth cohort. Protein powder supplementation and GDM relationships were examined by unadjusted and multivariable analysis, 1 : 2 propensity score matching, and inverse probability weighting (IPW). A multinomial logistic regression model was used to further explore the effects of protein powder supplementation on the risk of GDM subtypes. : Overall, 14.6% of pregnant women (1010) were diagnosed with GDM. In the crude and multivariable analysis before propensity score matching, participants who had received protein powder supplements were more likely to have GDM than women who did not (OR, 1.39 [95% CI: 1.07-1.79]; OR, 1.32 [95% CI: 1.01-1.72]). Protein powder supplementation was significantly associated with a higher GDM risk on IPW analysis (OR, 1.41 [95% CI, 1.08-1.83]), propensity score matching analysis (OR, 1.40 [95% CI, 1.01-1.93]) and multivariable analysis adjusted for propensity score (OR, 1.53 [95% CI, 1.10-2.12]). In the multinomial logistic regression model, protein powder supplementation was only positively associated with the risk of GDM with isolated fasting hyperglycaemia (IFH) in the crude and multivariable models (OR, 1.87 [95% CI: 1.29-2.73]; OR, 1.82 [95% CI: 1.23-2.68]). : Protein powder supplementation in early pregnancy is significantly associated with a greater risk of GDM, especially for GDM-IFH. Additional comparative studies are needed to validate these findings.
蛋白粉因其可能的副作用而受到关注。我们旨在研究妊娠早期补充蛋白粉与妊娠糖尿病(GDM)风险的关系。
我们纳入了一个前瞻性出生队列中的 6897 名单胎妊娠参与者。通过未调整和多变量分析、1:2 倾向评分匹配和逆概率加权(IPW)来检查蛋白粉补充与 GDM 关系。使用多项逻辑回归模型进一步探讨蛋白粉补充对 GDM 亚型风险的影响。
总体而言,14.6%的孕妇(1010 人)被诊断为 GDM。在未进行倾向评分匹配的粗分析和多变量分析中,接受蛋白粉补充的参与者比未接受者更有可能患有 GDM(OR,1.39[95%CI:1.07-1.79];OR,1.32[95%CI:1.01-1.72])。在 IPW 分析(OR,1.41[95%CI,1.08-1.83])、倾向评分匹配分析(OR,1.40[95%CI,1.01-1.93])和多变量分析调整倾向评分后(OR,1.53[95%CI,1.10-2.12]),蛋白粉补充与更高的 GDM 风险显著相关。在多项逻辑回归模型中,在粗模型和多变量模型中,蛋白粉补充仅与 IFH 型 GDM 的风险呈正相关(OR,1.87[95%CI:1.29-2.73];OR,1.82[95%CI:1.23-2.68])。
妊娠早期补充蛋白粉与 GDM 风险显著相关,尤其是对 IFH 型 GDM。需要进一步的比较研究来验证这些发现。