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Effects of dietary raw or Enterococcus faecium fermented soybean meal on growth, antioxidant status, intestinal microbiota, morphology, and inflammatory responses in turbot (Scophthalmus maximus L.).日粮中添加生或发酵豆粕对大菱鲆(Scophthalmus maximus L.)生长、抗氧化状态、肠道微生物群、形态和炎症反应的影响。
Fish Shellfish Immunol. 2020 May;100:261-271. doi: 10.1016/j.fsi.2020.02.070. Epub 2020 Mar 3.
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The effect of dietary cecropin AD on intestinal health, immune response and disease resistance of juvenile turbot (Scophthalmus maximus L.).饲料抗菌肽 AD 对大菱鲆(Scophthalmus maximus L.)幼鱼肠道健康、免疫反应和抗病能力的影响。
Fish Shellfish Immunol. 2020 May;100:117-125. doi: 10.1016/j.fsi.2020.02.052. Epub 2020 Feb 25.
4
Effects of dietary exogenous xylanase supplementation on growth performance, intestinal health, and carbohydrate metabolism of juvenile large yellow croaker, Larimichthys crocea.饲粮添加木聚糖酶对大黄鱼幼鱼生长性能、肠道健康及糖代谢的影响。
Fish Physiol Biochem. 2020 Jun;46(3):1093-1110. doi: 10.1007/s10695-020-00774-z. Epub 2020 Feb 27.
5
Atlantic Salmon (Salmo salar L., 1758) Gut Microbiota Profile Correlates with Flesh Pigmentation: Cause or Effect?大西洋鲑(Salmo salar L.,1758)肠道微生物群与肉色相关:是原因还是结果?
Mar Biotechnol (NY). 2020 Dec;22(6):786-804. doi: 10.1007/s10126-019-09939-1. Epub 2020 Jan 15.
6
Improved utilization of soybean meal through fermentation with commensal Shewanella sp. MR-7 in turbot (Scophthalmus maximus L.).通过与共生希瓦氏菌 MR-7 发酵提高大菱鲆(Scophthalmus maximus L.)对豆粕的利用率。
Microb Cell Fact. 2019 Dec 16;18(1):214. doi: 10.1186/s12934-019-1265-z.
7
Influence of Dietary Supplementation of Probiotic During the Transition From Freshwater to Seawater on Intestinal Health and Microbiota of Atlantic Salmon ( L.).从淡水过渡到海水期间日粮添加益生菌对大西洋鲑(L.)肠道健康和微生物群的影响
Front Microbiol. 2019 Sep 27;10:2243. doi: 10.3389/fmicb.2019.02243. eCollection 2019.
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Macroalga-Derived Alginate Oligosaccharide Alters Intestinal Bacteria of Atlantic Salmon.大型藻类衍生的海藻寡糖改变大西洋鲑鱼的肠道细菌。
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Dietary daidzein improved intestinal health of juvenile turbot in terms of intestinal mucosal barrier function and intestinal microbiota.日粮大豆黄酮可改善大菱鲆幼鱼的肠道健康,提高肠道黏膜屏障功能和肠道微生物区系。
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10
Effects of probiotic supplementation of a plant-based protein diet on intestinal microbial diversity, digestive enzyme activity, intestinal structure, and immunity in olive flounder (Paralichthys olivaceus).植物蛋白饮食中添加益生菌对卵形鲳鲹肠道微生物多样性、消化酶活性、肠道结构和免疫的影响。
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海洋鱼类肠道微生物群认知的最新进展。

Recent progress in the understanding of the gut microbiota of marine fishes.

作者信息

Ou Weihao, Yu Guijuan, Zhang Yanjiao, Mai Kangsen

机构信息

The Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture) and the Key Laboratory of Mariculture (Ministry of Education), Ocean University of China, Qingdao, 266003 China.

Laboratory for Marine Fisheries Science and Food Production Processes, Pilot National Laboratory for Marine Science and Technology, Qingdao, 266237 China.

出版信息

Mar Life Sci Technol. 2021 Apr 9;3(4):434-448. doi: 10.1007/s42995-021-00094-y. eCollection 2021 Nov.

DOI:10.1007/s42995-021-00094-y
PMID:37073265
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10077274/
Abstract

As the significance of the gut microbiota has become increasingly realized, a large number of related studies have emerged. With respect to the gut microbial composition of fish, the predominant gut microbes and core gut microbiota have been reported by many researchers. Our understanding of fish gut microbiota, especially its functional roles, has fallen far behind that of terrestrial vertebrates, although previous studies using gnotobiotic zebrafish models have revealed that the gut microbiota performs a significant role in gut development, nutrient metabolism and immune responses. Given that environmental factors of marine habitats are very different from those of freshwater habitats, a distinct difference may exist in the gut microbiota between freshwater and marine fish. Therefore, this review aims to address the advances in marine fish gut microbiota in terms of methodologies, the gut microbial composition, and gnotobiotic models of marine fish, the important factors (host genotype and three environmental factors: temperature, salinity and diet) that drive marine fish gut microbiota, and significant roles of the gut microbiota in marine fish.

摘要

随着肠道微生物群的重要性日益得到认识,大量相关研究不断涌现。关于鱼类的肠道微生物组成,许多研究人员已经报道了主要的肠道微生物和核心肠道微生物群。尽管之前使用无菌斑马鱼模型的研究表明肠道微生物群在肠道发育、营养代谢和免疫反应中发挥着重要作用,但我们对鱼类肠道微生物群的理解,尤其是其功能作用,仍远远落后于陆生脊椎动物。鉴于海洋栖息地的环境因素与淡水栖息地截然不同,淡水鱼和海水鱼的肠道微生物群可能存在明显差异。因此,本综述旨在从方法学、肠道微生物组成、海水鱼无菌模型、驱动海水鱼肠道微生物群的重要因素(宿主基因型和三个环境因素:温度、盐度和饮食)以及肠道微生物群在海水鱼中的重要作用等方面,阐述海水鱼肠道微生物群的研究进展。