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大豆粕粒度变化的营养评价。

Nutritional evaluation of soybean meals varying in particle size.

机构信息

Department of Animal Sciences, University of Illinois at Urbana-Champaign, Urbana, IL 61801, USA.

Department of Animal Sciences, University of Illinois at Urbana-Champaign, Urbana, IL 61801, USA.

出版信息

Poult Sci. 2023 Jul;102(7):102708. doi: 10.1016/j.psj.2023.102708. Epub 2023 Apr 14.

Abstract

The objective of this study was to evaluate the effect of varying soybean meal (SBM) particle sizes on nutritional value of the SBM. Seven samples of dehulled solvent-extracted SBM from the same batch were ground to varying mean particles of <386, 466, 809, 1,174, 1,577, 2,026, and 2,321 μm. Two precision-fed rooster assays (crop intubation with 25 g of SBM followed by 48 h total excreta collection) were performed to determine TME and standardized amino acid (AA) digestibility. There were no significant differences for TME among SBM samples, and there was also no consistent significant effect of particle size on standardized AA digestibility. In addition to the 2 precision-fed rooster assays, a 21 d broiler chick trial was conducted using corn-SBM based diets using 4 diets that differed only in the mean particle size of SBM (466, 809, 1,174, or 1,577 μm), being fed from 2 to 23 d of age. Chicks fed diets containing 809 or 1,174 μm SBM had increased (P < 0.05) weight gain compared with chicks fed the diet containing 466 μm SBM, and chicks fed diets containing 1,174 or 1,577 μm SBM had increased (P < 0.05) feed efficiency compared with chicks fed the diet containing 466 μm SBM. The diet containing 466 μm SBM yielded the highest (P < 0.05) AME and total tract P retention. Ileal P digestibility and standardized AA digestibilities did not differ among treatments. Relative gizzard weight (percent of body weight) was increased (P < 0.05) by the 2 largest SBM particle sizes. The results from these 3 experiments showed that increasing SBM particle size may be beneficial to broiler growth performance and may increase gizzard size but had no consistent significant effect on ME, AA digestibility, or P digestibility/retention.

摘要

本研究旨在评估不同大豆粕(SBM)颗粒大小对 SBM 营养价值的影响。从同一批次中提取出 7 种脱皮溶剂提取 SBM 样品,分别将其研磨至平均粒径<386、466、809、1174、1577、2026 和 2321μm。进行了 2 次精确喂饲公鸡试验(用 25 g SBM 进行灌胃,然后收集 48 h 总排泄物),以确定 TME 和标准化氨基酸(AA)消化率。SBM 样品之间的 TME 没有显著差异,粒径对标准化 AA 消化率也没有一致的显著影响。除了 2 次精确喂饲公鸡试验外,还进行了 21 天肉鸡试验,使用玉米-SBM 基础日粮,4 种日粮仅在 SBM 的平均粒径(466、809、1174 或 1577μm)上有所不同,从 2 日龄到 23 日龄饲喂。与饲喂 466μm SBM 日粮的雏鸡相比,饲喂 809μm 或 1174μm SBM 日粮的雏鸡体重增加(P<0.05),饲喂 1174μm 或 1577μm SBM 日粮的雏鸡饲料效率增加(P<0.05)与饲喂 466μm SBM 日粮的雏鸡相比。饲喂 466μm SBM 日粮的肉鸡获得的 AME 和总肠道 P 保留量最高(P<0.05)。回肠 P 消化率和标准化 AA 消化率在处理之间没有差异。相对肌胃重量(占体重的百分比)随着 2 种最大 SBM 颗粒尺寸的增加而增加(P<0.05)。这 3 个实验的结果表明,增加 SBM 颗粒大小可能有利于肉鸡生长性能,并可能增加肌胃大小,但对 ME、AA 消化率或 P 消化率/保留率没有一致的显著影响。

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Nutritional evaluation of soybean meals varying in particle size.大豆粕粒度变化的营养评价。
Poult Sci. 2023 Jul;102(7):102708. doi: 10.1016/j.psj.2023.102708. Epub 2023 Apr 14.

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