Ren Haiying, Guo Hao, Shafiqul Islam Mohammad, Zaki Haitham E M, Wang Zhenshuo, Wang Hongyan, Qi Xingjiang, Guo Junning, Sun Li, Wang Qi, Li Bin, Li Gang, Radwan Khlode S A
State Key Laboratory for Managing Biotic and Chemical Treats to the Quality and Safety of Agro-Products, Institute of Horticulture, Institute of Agro-product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, China.
Xianghu Laboratory, Hangzhou, China.
Front Microbiol. 2023 May 12;14:1154886. doi: 10.3389/fmicb.2023.1154886. eCollection 2023.
Decline disease is a new disease that has recently caused severe damage in bayberry industry. The effect of biochar on decline disease was determined by investigating the changes in the vegetative growth and fruit quality of bayberry trees as well as soil physical and chemical properties, microbial community structure, and metabolites. Results indicated that the application of biochar could improve the vigor and fruit quality of diseased trees, and rhizosphere soil microbial diversity at the levels of phyla, orders, and genera. The relative abundance of , , , and were significantly increased, while , , , , , and were significantly decreased by biochar in rhizosphere soil of decline diseased bayberry. Analysis of redundancies (RDA) of microbial communities and soil characteristics revealed that the composition of bacterial and fungal communities was significantly affected by the pH, organic matter, alkali hydrolyzable nitrogen, available phosphorus, available potassium, exchangeable calcium and exchangeable magnesium in bayberry rhizosphere soil, and the contribution rates to fungi were larger than those to bacteria at the genus level. Biochar greatly influenced the metabolomics distribution of rhizosphere soils of decline disease bayberry. One hundred and nine different metabolites from both the presence and absence of biochar, mainly include acid, alcohol, ester, amine, amino acid, sterol, sugar, and other secondary metabolites, of which the contents of 52 metabolites were increased significantly such as aconitic acid, threonic acid, pimelic acid, epicatechin, and lyxose. The contents of 57 metabolites decreased significantly, such as conduritol β-expoxide, zymosterol, palatinitol, quinic acid, and isohexoic acid. There was a great difference between the absence and presence of biochar in 10 metabolic pathways, including thiamine metabolism, arginine and proline metabolism, glutathione metabolism, ATP-binding cassette (ABC) transporters, butanoate metabolism, cyanoamino acid metabolism, tyrosine metabolism, phenylalanine metabolism, phosphotransferase system (pts), and lysine degradation. There was a significant correlation between the relative content of microbial species and the content of secondary metabolites in rhizosphere soil at the levels of bacterial and fungal phyla, order, and genus. Overall, this study highlighted the significant influence of biochar in decline disease by regulating soil microbial community, physical and chemical properties, and secondary metabolites in rhizosphere soil, which provided a novel strategy for managing bayberry decline disease.
衰退病是一种最近给杨梅产业造成严重损害的新病害。通过研究杨梅树的营养生长和果实品质变化以及土壤理化性质、微生物群落结构和代谢产物,确定了生物炭对衰退病的影响。结果表明,施用生物炭可以提高病树的活力和果实品质,以及根际土壤在门、目和属水平上的微生物多样性。在衰退病杨梅的根际土壤中,生物炭显著增加了[具体微生物名称1]、[具体微生物名称2]、[具体微生物名称3]和[具体微生物名称4]的相对丰度,同时显著降低了[具体微生物名称5]、[具体微生物名称6]、[具体微生物名称7]、[具体微生物名称8]、[具体微生物名称9]和[具体微生物名称10]的相对丰度。微生物群落与土壤特性的冗余分析(RDA)表明,杨梅根际土壤中的pH值、有机质、碱解氮、有效磷、速效钾、交换性钙和交换性镁显著影响细菌和真菌群落的组成,在属水平上对真菌的贡献率大于对细菌的贡献率。生物炭对衰退病杨梅根际土壤的代谢组学分布有很大影响。有无生物炭条件下共检测到109种不同代谢产物,主要包括酸、醇、酯、胺、氨基酸、甾醇、糖等次生代谢产物,其中乌头酸、苏糖酸、庚二酸、表儿茶素和来苏糖等52种代谢产物的含量显著增加。57种代谢产物的含量显著降低,如conduritol β-环氧化物、酵母甾醇、帕拉金糖醇、奎尼酸和异己酸。在硫胺素代谢、精氨酸和脯氨酸代谢、谷胱甘肽代谢、ATP结合盒(ABC)转运蛋白、丁酸代谢、氰基氨基酸代谢、酪氨酸代谢、苯丙氨酸代谢、磷酸转移酶系统(pts)和赖氨酸降解等10条代谢途径中,有无生物炭存在差异很大。在细菌和真菌的门、目和属水平上,根际土壤中微生物种类的相对含量与次生代谢产物的含量之间存在显著相关性。总体而言,本研究强调了生物炭通过调节根际土壤微生物群落、理化性质和次生代谢产物对衰退病的显著影响,为管理杨梅衰退病提供了一种新策略。