Haslund-Gourley Benjamin, Woloszcuk Kyra, Hou Jintong, Connors Jennifer, Cusimano Gina, Bell Mathew, Taramangalam Bhavani, Fourati Slim, Mege Nathan, Bernui Mariana, Altman Matthew, Krammer Florian, van Bakel Harm, Maecker Holden, Wigdahl Brian, Cairns Charles, Haddad Elias, Comunale Mary
Drexel University College of Medicine.
Benaroya Research Institute.
Res Sq. 2023 Jun 2:rs.3.rs-2939468. doi: 10.21203/rs.3.rs-2939468/v1.
The glycosylation of IgG plays a critical role during human SARS-CoV-2, activating immune cells and inducing cytokine production. However, the role of IgM N-glycosylation has not been studied during acute viral infection in humans. evidence suggests that the glycosylation of IgM inhibits T cell proliferation and alters complement activation rates. The analysis of IgM N-glycosylation from healthy controls and hospitalized COVID-19 patients reveals that mannosylation and sialyation levels associate with COVID-19 severity. Specifically, we find increased di- and tri-sialylated glycans and altered mannose glycans in total serum IgM in severe COVID-19 patients when compared to moderate COVID-19 patients. This is in direct contrast with the decrease of sialic acid found on the serum IgG from the same cohorts. Moreover, the degree of mannosylation and sialylation correlated significantly with markers of disease severity: D-dimer, BUN, creatinine, potassium, and early anti-COVID-19 amounts of IgG, IgA, and IgM. Further, IL-16 and IL-18 cytokines showed similar trends with the amount of mannose and sialic acid present on IgM, implicating these cytokines' potential to impact glycosyltransferase expression during IgM production. When examining PBMC mRNA transcripts, we observe a decrease in the expression of Golgi mannosidases that correlates with the overall reduction in mannose processing we detect in the IgM N-glycosylation profile. Importantly, we found that IgM contains alpha-2,3 linked sialic acids in addition to the previously reported alpha-2,6 linkage. We also report that antigen-specific IgM antibody-dependent complement deposition is elevated in severe COVID-19 patients. Taken together, this work links the immunoglobulin M N-glycosylation with COVID-19 severity and highlights the need to understand the connection between IgM glycosylation and downstream immune function during human disease.
IgG的糖基化在人类感染严重急性呼吸综合征冠状病毒2(SARS-CoV-2)期间起着关键作用,可激活免疫细胞并诱导细胞因子产生。然而,在人类急性病毒感染期间,IgM N-糖基化的作用尚未得到研究。有证据表明,IgM的糖基化会抑制T细胞增殖并改变补体激活率。对健康对照者和住院的2019冠状病毒病(COVID-19)患者的IgM N-糖基化分析显示,甘露糖基化和唾液酸化水平与COVID-19的严重程度相关。具体而言,我们发现与中度COVID-19患者相比,重度COVID-19患者血清总IgM中双唾液酸化和三唾液酸化聚糖增加,甘露糖聚糖改变。这与同一队列中血清IgG上唾液酸减少形成直接对比。此外,甘露糖基化和唾液酸化程度与疾病严重程度标志物显著相关:D-二聚体、血尿素氮、肌酐、钾以及早期抗COVID-19的IgG、IgA和IgM量。此外,白细胞介素-16(IL-16)和白细胞介素-18(IL-18)细胞因子与IgM上甘露糖和唾液酸的量呈现相似趋势,这表明这些细胞因子在IgM产生过程中可能影响糖基转移酶表达。在检查外周血单个核细胞(PBMC)mRNA转录本时,我们观察到高尔基体甘露糖苷酶表达下降,这与我们在IgM N-糖基化谱中检测到的甘露糖加工总体减少相关。重要的是,我们发现IgM除了先前报道的α-2,6连接外,还含有α-2,3连接的唾液酸。我们还报告说,重度COVID-19患者中抗原特异性IgM抗体依赖性补体沉积增加。综上所述,这项工作将免疫球蛋白M N-糖基化与COVID-19严重程度联系起来,并强调了在人类疾病期间理解IgM糖基化与下游免疫功能之间联系的必要性。