• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

激光传感与化学计量分析快速检测牛至掺假。

Laser Sensing and Chemometric Analysis for Rapid Detection of Oregano Fraud.

机构信息

Diagnostics and Metrology Laboratory, Physical Technologies for Safety and Health Division, Fusion and Technology for Nuclear Safety and Security Department, ENEA, Via Enrico Fermi 45, 00044 Frascati, Italy.

出版信息

Sensors (Basel). 2023 Jul 30;23(15):6800. doi: 10.3390/s23156800.

DOI:10.3390/s23156800
PMID:37571583
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10422250/
Abstract

World health is increasingly threatened by the growing number of spice-related food hazards. Further development of reliable methods for rapid, non-targeted identification of counterfeit ingredients within the supply chain is needed. ENEA has developed a portable, user-friendly photoacoustic laser system for food fraud detection, based on a quantum cascade laser and multivariate calibration. Following a study on the authenticity of saffron, the instrument was challenged with a more elusive adulterant, olive leaves in oregano. The results show that the reported method of laser sensing and chemometric analysis was able to detect adulterants at mass ratios of at least 20% in less than five minutes.

摘要

世界健康正日益受到越来越多与香料相关的食品安全隐患的威胁。因此,需要进一步开发可靠的方法,以便在供应链中快速、非靶向地识别假冒成分。ENEA 开发了一种基于量子级联激光器和多元校准的便携式、用户友好的光声激光系统,用于食品欺诈检测。在对藏红花的真实性进行研究之后,该仪器又对更难检测的假冒物——奥利弗叶在牛至中的情况进行了测试。结果表明,该报告所提到的激光感应和化学计量分析方法能够在不到五分钟的时间内检测出至少 20%的掺杂物。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/365eb4e5b316/sensors-23-06800-g009.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/b750abedc011/sensors-23-06800-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/e2c9ff9a7952/sensors-23-06800-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/a9ab7e7166c6/sensors-23-06800-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/a054fcb3431d/sensors-23-06800-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/c564a2dd468c/sensors-23-06800-g005a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/ead227469df5/sensors-23-06800-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/6bd4e45db7c3/sensors-23-06800-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/3962ddacc337/sensors-23-06800-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/365eb4e5b316/sensors-23-06800-g009.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/b750abedc011/sensors-23-06800-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/e2c9ff9a7952/sensors-23-06800-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/a9ab7e7166c6/sensors-23-06800-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/a054fcb3431d/sensors-23-06800-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/c564a2dd468c/sensors-23-06800-g005a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/ead227469df5/sensors-23-06800-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/6bd4e45db7c3/sensors-23-06800-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/3962ddacc337/sensors-23-06800-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/77b8/10422250/365eb4e5b316/sensors-23-06800-g009.jpg

相似文献

1
Laser Sensing and Chemometric Analysis for Rapid Detection of Oregano Fraud.激光传感与化学计量分析快速检测牛至掺假。
Sensors (Basel). 2023 Jul 30;23(15):6800. doi: 10.3390/s23156800.
2
Photoacoustic Laser System for Food Fraud Detection.用于食品欺诈检测的光声激光系统。
Sensors (Basel). 2021 Jun 18;21(12):4178. doi: 10.3390/s21124178.
3
Critical evaluation of ambient mass spectrometry coupled with chemometrics for the early detection of adulteration scenarios in Origanum vulgare L.结合化学计量学的环境质谱法用于牛至掺假情况早期检测的批判性评估
Talanta. 2021 May 15;227:122116. doi: 10.1016/j.talanta.2021.122116. Epub 2021 Feb 8.
4
A rapid food chain approach for authenticity screening: The development, validation and transferability of a chemometric model using two handheld near infrared spectroscopy (NIRS) devices.一种用于真实性筛选的快速食品链方法:使用两台手持式近红外光谱(NIRS)设备的化学计量学模型的开发、验证及可转移性
Talanta. 2021 Jan 15;222:121533. doi: 10.1016/j.talanta.2020.121533. Epub 2020 Aug 17.
5
A comprehensive strategy to detect the fraudulent adulteration of herbs: The oregano approach.一种检测草药掺假欺诈的综合策略:牛至方法。
Food Chem. 2016 Nov 1;210:551-7. doi: 10.1016/j.foodchem.2016.05.004. Epub 2016 May 3.
6
Chemometric tools for food fraud detection: The role of target class in non-targeted analysis.化学计量学工具在食品欺诈检测中的应用:目标类别在非靶向分析中的作用。
Food Chem. 2020 Jul 1;317:126448. doi: 10.1016/j.foodchem.2020.126448. Epub 2020 Feb 19.
7
Assessing saffron (Crocus sativus L.) adulteration with plant-derived adulterants by diffuse reflectance infrared Fourier transform spectroscopy coupled with chemometrics.采用漫反射红外傅里叶变换光谱结合化学计量学评估西红花(藏红花)与植物源性掺杂物的掺假。
Talanta. 2017 Jan 1;162:558-566. doi: 10.1016/j.talanta.2016.10.072. Epub 2016 Oct 20.
8
The potential of handheld near infrared spectroscopy to detect food adulteration: Results of a global, multi-instrument inter-laboratory study.手持式近红外光谱法检测食品掺假的潜力:一项全球多仪器实验室间研究的结果。
Food Chem. 2021 Aug 15;353:128718. doi: 10.1016/j.foodchem.2020.128718. Epub 2020 Nov 29.
9
Food fraud in oregano: Pesticide residues as adulteration markers.迷迭香中的食品欺诈:农药残留作为掺假标志物。
Food Chem. 2019 Mar 15;276:726-734. doi: 10.1016/j.foodchem.2018.09.143. Epub 2018 Sep 24.
10
Development of a comprehensive analytical platform for the detection and quantitation of food fraud using a biomarker approach. The oregano adulteration case study.利用生物标志物方法开发用于检测和定量食品欺诈的综合分析平台。牛至掺假案例研究。
Food Chem. 2018 Jan 15;239:32-39. doi: 10.1016/j.foodchem.2017.06.083. Epub 2017 Jun 15.

引用本文的文献

1
Detection of Adulterated Oregano Samples Using Untargeted Headspace-Gas Chromatography-Ion Mobility Spectrometry Analysis.使用非靶向顶空气相色谱-离子迁移谱分析法检测掺假牛至样品
Foods. 2024 Feb 7;13(4):516. doi: 10.3390/foods13040516.
2
Rapid Non-Contact Detection of Chemical Warfare Agents by Laser Photoacoustic Spectroscopy.基于激光光声光谱法的化学战剂快速非接触式检测
Sensors (Basel). 2023 Dec 29;24(1):201. doi: 10.3390/s24010201.

本文引用的文献

1
Authenticity analysis of oregano: development, validation and fitness for use of several food fingerprinting techniques.牛至真实性分析:几种食品特征分析技术的开发、验证和适用性。
Food Res Int. 2022 Dec;162(Pt A):111962. doi: 10.1016/j.foodres.2022.111962. Epub 2022 Sep 23.
2
Characterization and Discrimination of Italian Olive () Cultivars by Production Area Using Different Analytical Methods Combined with Chemometric Analysis.运用不同分析方法结合化学计量学分析,按产地对意大利油橄榄()品种进行表征与鉴别
Foods. 2022 Apr 9;11(8):1085. doi: 10.3390/foods11081085.
3
Photoacoustic Laser System for Food Fraud Detection.
用于食品欺诈检测的光声激光系统。
Sensors (Basel). 2021 Jun 18;21(12):4178. doi: 10.3390/s21124178.
4
A comprehensive strategy to detect the fraudulent adulteration of herbs: The oregano approach.一种检测草药掺假欺诈的综合策略:牛至方法。
Food Chem. 2016 Nov 1;210:551-7. doi: 10.1016/j.foodchem.2016.05.004. Epub 2016 May 3.
5
Development and application of a database of food ingredient fraud and economically motivated adulteration from 1980 to 2010.从 1980 年到 2010 年食品成分欺诈和经济动机掺假数据库的开发和应用。
J Food Sci. 2012 Apr;77(4):R118-26. doi: 10.1111/j.1750-3841.2012.02657.x. Epub 2012 Apr 4.
6
Experimental design in chromatography: a tutorial review.色谱实验设计:教程综述。
J Chromatogr B Analyt Technol Biomed Life Sci. 2012 Dec 1;910:2-13. doi: 10.1016/j.jchromb.2012.01.020. Epub 2012 Jan 28.
7
Mass spectrometry in the postgenomic era.后基因组时代的质谱技术。
Annu Rev Biochem. 2011;80:239-46. doi: 10.1146/annurev-biochem-110810-095744.