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钠稳态与高血压

Sodium Homeostasis and Hypertension.

作者信息

Aung KoKo, Ream-Winnick Sarah, Lane Mariela, Akinlusi Idris, Shi Ted, Htay Thwe

机构信息

Texas Tech University Health Sciences Center El Paso, 5001 El Paso Dr, El Paso, TX, 79905, USA.

Washington University School of Medicine in St. Louis, 660 S Euclid Ave, St. Louis, MO, 63110, USA.

出版信息

Curr Cardiol Rep. 2023 Oct;25(10):1123-1129. doi: 10.1007/s11886-023-01931-5. Epub 2023 Aug 14.

Abstract

PURPOSE OF REVIEW

This review aims to summarize and discuss the relationship between sodium homeostasis and hypertension, including emerging concepts of factors outside cardiovascular and renal systems influencing sodium homeostasis and hypertension.

RECENT FINDINGS

Recent studies support the dose-response association between higher sodium and lower potassium intakes and a higher cardiovascular risk in addition to the dose-response relationship between sodium restriction and blood pressure lowering. The growing body of evidence suggests the role of genetic determinants, immune system, and gut microbiota in sodium homeostasis and hypertension. Although higher sodium and lower potassium intakes increase cardiovascular risk, salt restriction is beneficial only to a certain limit. The immune system contributes to hypertension through pro-inflammatory effects. Sodium can affect the gut microbiome and induce pro-inflammatory and immune responses that contribute to salt-sensitive hypertension.

摘要

综述目的

本综述旨在总结并讨论钠稳态与高血压之间的关系,包括心血管和肾脏系统之外影响钠稳态和高血压的因素的新观点。

最新发现

近期研究支持高钠和低钾摄入与更高心血管风险之间的剂量反应关联,以及钠限制与血压降低之间的剂量反应关系。越来越多的证据表明遗传因素、免疫系统和肠道微生物群在钠稳态和高血压中发挥作用。虽然高钠和低钾摄入会增加心血管风险,但限盐仅在一定限度内有益。免疫系统通过促炎作用导致高血压。钠可影响肠道微生物群并诱导促炎和免疫反应,从而导致盐敏感性高血压。

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