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在……的花发育过程中,细胞壁组成和相关酶活性会发生动态变化。 (你提供的原文中“in”后面缺少具体内容)

Dynamic changes occur in the cell wall composition and related enzyme activities during flower development in .

作者信息

Önder Sercan, Tonguç Muhammet, Önder Damla, Erbaş Sabri, Mutlucan Murat

机构信息

Department of Agricultural Biotechnology, Faculty of Agriculture, Isparta University of Applied Sciences, Isparta, Türkiye.

Department of Biology, Faculty of Arts and Sciences, Suleyman Demirel University, Isparta, Türkiye.

出版信息

Front Plant Sci. 2023 Jul 31;14:1120098. doi: 10.3389/fpls.2023.1120098. eCollection 2023.

Abstract

The flowering period of oil-bearing rose is short and many physiological processes occur during flower development. Changes in the cell wall composition and associated enzyme activities are important as they allow cells to divide, differentiate and grow. In the present study, changes in seven cell wall components and six cell wall-related enzyme activities at five flower development stages were investigated and the relationships between these parameters and flowering were examined. Ash content did not change between stages I to II but decreased at later stages. Neutral detergent fiber (NDF), acid detergent fiber (ADF) and hemicellulose contents increased after stage I but did not change significantly at the other developmental periods. Total pectin content increased throughout flower development. An "increase-decrease" trend was observed in total cellulose content and a "decrease-increase" pattern in uronic acid content. The activities of both glycosidases (β-galactosidase, β-glucosidase and endoglucanase) and pectinases (pectin lyase, pectin methyl esterase and polygalacturonase) increased until stage IV and decreased significantly at stage V of flower development. Correlation analysis revealed 14 positive and one negative correlation with the studied parameters. Cell wall enzymes showed positive correlations with each other. Principal component analysis (PCA) showed that ADF, NDF and cellulose content were significantly altered at stage II of flower development, and significant changes occurred in all cell wall enzyme activities between stages III and V. Overall, blooming is correlated closely with increased pectin and decreased cellulose contents, and changes in cell wall glucosidase and pectin hydrolysis enzyme activities. These results show that cell wall modifying enzymes are part of the flower development process in oil-bearing rose. Therefore, remodeling of cell wall components in petals is a process of flower development.

摘要

油用玫瑰的花期较短,在花朵发育过程中会发生许多生理过程。细胞壁成分及其相关酶活性的变化很重要,因为它们使细胞能够分裂、分化和生长。在本研究中,调查了五个花朵发育阶段七种细胞壁成分和六种细胞壁相关酶活性的变化,并研究了这些参数与开花之间的关系。灰分含量在第一阶段到第二阶段之间没有变化,但在后期阶段有所下降。中性洗涤纤维(NDF)、酸性洗涤纤维(ADF)和半纤维素含量在第一阶段后增加,但在其他发育时期没有显著变化。总果胶含量在整个花朵发育过程中增加。总纤维素含量呈现“先增加后减少”的趋势,糖醛酸含量呈现“先减少后增加”的模式。糖苷酶(β-半乳糖苷酶、β-葡萄糖苷酶和内切葡聚糖酶)和果胶酶(果胶裂解酶、果胶甲酯酶和多聚半乳糖醛酸酶)的活性在花朵发育的第四阶段之前增加,在第五阶段显著下降。相关性分析显示,所研究的参数之间有14个正相关和1个负相关。细胞壁酶之间呈现正相关。主成分分析(PCA)表明,在花朵发育的第二阶段,ADF、NDF和纤维素含量发生了显著变化,在第三阶段到第五阶段之间,所有细胞壁酶活性都发生了显著变化。总体而言,开花与果胶增加、纤维素含量减少以及细胞壁葡萄糖苷酶和果胶水解酶活性的变化密切相关。这些结果表明,细胞壁修饰酶是油用玫瑰花朵发育过程的一部分。因此,花瓣中细胞壁成分的重塑是花朵发育的一个过程。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/14d7/10425964/0cc2d0f890db/fpls-14-1120098-g001.jpg

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