Suppr超能文献

颗粒计量学方法研究储存条件对长循环脂质体稳定性的影响。

Particle Metrology Approach to Understanding How Storage Conditions Affect Long-Term Liposome Stability.

机构信息

Bioprocess Measurements Group, Biomolecular Measurement Division, National Institute of Standards and Technology, Gaithersburg, Maryland 20899, United States.

Biomolecular Structure and Function Group, Biomolecular Measurement Division, National Institute of Standards and Technology, Gaithersburg, Maryland 20899, United States.

出版信息

Langmuir. 2023 Sep 5;39(35):12313-12323. doi: 10.1021/acs.langmuir.3c01270. Epub 2023 Aug 21.

Abstract

Lipid nanoparticles are a generic type of nanomaterial with broad applicability in medicine as drug delivery vehicles. Liposomes are a subtype of lipid nanoparticles and, as a therapeutic platform, can be loaded with a genetic material or pharmaceutical agents for use as drug treatments. An open question for these types of lipid nanoparticles is what factor(s) affect the long-term stability of the particles. The stability of the particle is of great interest to understand and predict the effective shelf-life and storage requirements. In this report, we detail a one-year study of liposome stability as a function of lipid composition, buffer composition/pH, and storage temperature. This was done in aqueous solution without freezing. The effect of lipid composition is shown to be a critical factor when evaluating stability of the measured particle size and number concentration. Other factors (i.e., storage temperature and buffer pH/composition) were shown to be less critical but still have some effect. The stability of these particles informs formulation and optimal storage requirements and assists with future developmental planning of a NIST liposome-based reference material. This work also highlights the complex nature of long-term soft particle storage in biopharmaceutical applications.

摘要

脂质纳米颗粒是一种通用类型的纳米材料,在医学中作为药物输送载体具有广泛的适用性。脂质体是脂质纳米颗粒的一种亚型,作为一种治疗平台,可以装载遗传物质或药物制剂,用作药物治疗。对于这些类型的脂质纳米颗粒,一个悬而未决的问题是哪些因素会影响颗粒的长期稳定性。了解和预测有效保质期和存储要求,颗粒的稳定性至关重要。在本报告中,我们详细介绍了一项为期一年的研究,研究了脂质组成、缓冲液组成/ pH 和储存温度对脂质体稳定性的影响。这是在不冷冻的水溶液中进行的。研究表明,脂质组成是评估测量的粒径和数浓度稳定性的关键因素。其他因素(即储存温度和缓冲液 pH/组成)的影响较小,但仍有一定影响。这些颗粒的稳定性为配方和最佳储存要求提供了信息,并有助于 NIST 基于脂质体的参考物质的未来开发计划。这项工作还强调了在生物制药应用中软颗粒长期储存的复杂性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8b0f/10484209/e4dc187ca0bc/la3c01270_0002.jpg

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验