Filipov Zh, Bodurov N, Zhekov Zh
Vet Med Nauki. 1986;23(5):60-6.
Studies were carried out to establish the effect of ultraviolet in vitro treatment of milk, using special device, on the state and changes of some biologic indices of blood in calves in feeding them with milk within the age interval of 10 to 70 days. The irradiated milk was found to have a favourable effect on the physiologic state of calves, their development, and daily weight gain. Useful changes took place also with regard to the albumin-globulin ratio index which consisted in the rise of the gamma-globulin fractions to the detriment of alfa-globulins. The content of vitamin D was enhanced and made more stable in the serum over the entire experimental period.
使用特殊装置对牛奶进行体外紫外线处理，在此基础上开展了多项研究，旨在确定用经处理的牛奶喂养10至70日龄犊牛时，牛奶对犊牛血液某些生物学指标的状态及变化的影响。结果发现，经辐照的牛奶对犊牛的生理状态、发育及日增重具有有利影响。白蛋白-球蛋白比率指数也发生了有益变化，表现为γ-球蛋白组分增加，α-球蛋白减少。在整个实验期间，血清中维生素D的含量增加且更加稳定。
