Davydenko N V, Smirnova I P, Fedenko G A
Vopr Pitan. 1986 Jul-Aug(4):23-6.
The incidence of disorders in the lipid and lipoprotein metabolism and the character of nutrition were studied in a non-organized population of males aged 20-59 (n-2888). Strictly standardized methods applicable in epidemiologic investigations were used. A reliable relationship has been revealed between the excessive consumption of fats, saturated fatty acids, cholesterol, saccharose, the insufficient content of polyunsaturated fatty acids, starch, ascorbic acid, retinol, and magnesium in the diets and the incidence of disorders in the lipid metabolism.
对20至59岁的男性非组织化人群（n = 2888）的脂质和脂蛋白代谢紊乱发生率及营养特征进行了研究。采用了适用于流行病学调查的严格标准化方法。已揭示出饮食中脂肪、饱和脂肪酸、胆固醇、蔗糖的过量摄入，以及多不饱和脂肪酸、淀粉、抗坏血酸、视黄醇和镁的含量不足与脂质代谢紊乱发生率之间存在可靠的关联。
