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食品不安全与儿童体重管理干预中体重指数变化的关系。

The association of food insecurity on body mass index change in a pediatric weight management intervention.

机构信息

Brown School, Washington University in St. Louis, St. Louis, Missouri, USA.

Division of General Academic Pediatrics, Massachusetts General Hospital for Children, Boston, Massachusetts, USA.

出版信息

Pediatr Obes. 2023 Nov;18(11):e13075. doi: 10.1111/ijpo.13075. Epub 2023 Sep 7.

Abstract

BACKGROUND

Childhood obesity is a critical public health concern. One potential determinant to obesity that is less understood is food insecurity.

OBJECTIVE

To examine the association of food security status on body mass index (BMI) change in a Pediatric Weight Management Intervention (PWMI) consistent with national treatment recommendations.

METHODS

This analysis included 201 participants from the Healthy Weight Clinic (HWC). Using linear mixed models, we compared BMI and %BMIp change per year between the food insecure group and food secure group, adjusting for baseline BMI, age and sex, and SNAP enrolment.

RESULTS

In fully adjusted models, children in households with food insecurity had a 0.50 (0.26-0.74) kg/m BMI increase per year and a 2.10 (1.02-3.19) %BMIp increase per year compared to households that were food secure.

CONCLUSIONS

When comparing the BMI effect of the HWC between the food insecure group and food secure group, those experiencing food insecurity in the HWC had an increase in BMI compared to those with food security. These findings suggest that food insecurity may reduce the effectiveness of PWMIs consistent with national recommendations; however, more studies should be conducted to better understand this relationship.

摘要

背景

儿童肥胖是一个严重的公共卫生问题。一个不太被理解的肥胖潜在决定因素是食品不安全。

目的

根据国家治疗建议,研究食品保障状况与小儿体重管理干预(PWMI)中体重指数(BMI)变化之间的关联。

方法

本分析包括来自健康体重诊所(HWC)的 201 名参与者。使用线性混合模型,我们比较了食品不安全组和食品安全组每年 BMI 和 %BMIp 的变化,调整了基线 BMI、年龄和性别以及 SNAP 注册。

结果

在完全调整的模型中,与食品安全家庭相比,食品不安全家庭的儿童每年 BMI 增加 0.50(0.26-0.74)kg/m,%BMIp 增加 2.10(1.02-3.19)。

结论

当将 HWC 中食品不安全组和食品安全组的 BMI 影响进行比较时,与食品安全组相比,HWC 中经历食品不安全的儿童 BMI 增加。这些发现表明,食品不安全可能会降低与国家建议一致的 PWMIs 的效果;然而,应该进行更多的研究来更好地理解这种关系。

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