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在喜马拉雅山西北部气候条件下,γ射线和乙基甲烷磺酸对软质和半硬质面包小麦(L.)品种的诱变敏感性、有效性和效率。

Mutagenic sensitivity, effectiveness and efficiency of gamma rays and ethyl methane sulfonate on soft and semi-hard bread wheat ( L.) varieties in the north-western Himalayan climate.

机构信息

Department of Genetics and Plant Breeding, CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur, India.

Rice and Wheat Research Centre, Malan, CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur, India.

出版信息

Int J Radiat Biol. 2024;100(2):296-315. doi: 10.1080/09553002.2023.2261527. Epub 2024 Jan 29.

Abstract

PURPOSE

The North-western Himalayan region requires unique varietal traits for the cultivation and quality of grain produced. Wheat varieties released for this zone in the past remained very popular among the farmers. However, with the passage of time certain traits such as the appearance of pathogenic rust races and grain softness have become threat to the fecundity of these genotypes and needs immediate improvement in this region. Mutation breeding facilitates improving one or two traits of a popular cultivar and to generate variability for most of plant traits upon which selection can be imposed. The purpose of this study is to evaluate the mutagenic sensitivity, effectiveness and efficiency of physical and chemical mutagens in four bread wheat varieties with differential grain texture.

MATERIALS AND METHODS

Four bread wheat varieties; HS 490, HPW 89, HPW 360 and HPW 251 were irradiated using six doses of gamma rays (γ-rays) ranging from 175 to 300 Gy; Co source (BARC, Mumbai, India) and six doses of ethyl methane sulfonate (EMS) ranging from 0.3 to 1.3%; EMS (Sigma-Aldrich, Bangalore, India) to assess their mutation sensitivity, effectiveness, efficiency and spectrum of induced macro-mutations in M and M generation.

RESULTS

Based on mutagen sensitivity tests, both gamma rays and ethyl methane sulfonate had similar effects as the doses/concentrations increased in all four varieties. Ethyl methane sulfonate had a discernible effect on seed germination and growth parameters as compared to gamma irradiated treatments. Pollens viability studies confirmed the differential effects of both mutagens on germination and plant survivability. The LD and LC values varied between 290-315 Gy for gamma rays and 0.90-1.35% for EMS under controlled laboratory conditions, however, the range substantially differs for gamma rays (240-290 Gy) and for EMS (0.50-1.1%) under field conditions, irrespective of the variety treated. The frequency of chlorophyll mutations was low and showed a linear correlation with the doses/concentrations of the mutagen. A total of 117 putative mutants with desirable agro-morphological characteristics were also isolated. Mutagenic effectiveness and efficiency results showed that gamma irradiation doses of 250-300 Gy and ethyl methane sulfonate of 0.7-1.3% were most potent for an effective mutation breeding programme in wheat crop.

CONCLUSIONS

It was found that semi-hard textured varieties showed higher sensitivity to chemical mutagens as compared to soft-textured varieties. Gamma irradiation dose of 250-300 Gy and ethyl methane sulfonate concentration of 0.7-1.3% were found to be most effective and efficient across four bread wheat varieties and can be used in large scale mutagenesis programmes.

摘要

目的

喜马拉雅山西北部地区需要独特的品种特性来种植和生产粮食。过去为该地区开发的小麦品种仍然深受农民欢迎。然而,随着时间的推移,某些特性,如致病性锈病的出现和谷物的柔软度,已经对这些基因型的繁殖力构成了威胁,需要在该地区立即加以改善。诱变育种可以改善一个或两个流行品种的特性,并为大多数植物特性产生可选择的变异性。本研究的目的是评估物理和化学诱变剂在四种不同粉质的面包小麦品种中的诱变敏感性、有效性和效率。

材料与方法

用 6 个剂量的伽马射线(γ射线)(范围从 175 到 300Gy)和 6 个剂量的乙基甲烷磺酸酯(EMS)(范围从 0.3 到 1.3%)对四个面包小麦品种(HS 490、HPW 89、HPW 360 和 HPW 251)进行辐照;γ射线源(BARC,孟买,印度)和 6 个剂量的乙基甲烷磺酸酯(EMS)(范围从 0.3 到 1.3%)用于评估它们在 M 和 M 代中的诱变敏感性、有效性、效率和诱导的宏观突变谱。

结果

根据诱变敏感性试验,在所有四个品种中,随着剂量/浓度的增加,γ射线和乙基甲烷磺酸酯都有相似的效果。与γ射线处理相比,乙基甲烷磺酸酯对种子发芽和生长参数有明显的影响。花粉活力研究证实了两种诱变剂对发芽和植物存活率的不同影响。LD 和 LC 值在实验室控制条件下,γ射线为 290-315Gy,EMS 为 0.90-1.35%;然而,在田间条件下,γ射线的范围(240-290Gy)和 EMS(0.50-1.1%)的范围有很大差异,而不论处理的品种如何。叶绿素突变的频率较低,与诱变剂的剂量/浓度呈线性相关。还分离出了总共 117 个具有理想农艺形态特征的假定突变体。诱变效率和效率的结果表明,在小麦作物中进行有效的诱变育种计划,最有效的γ射线剂量为 250-300Gy,乙基甲烷磺酸酯为 0.7-1.3%。

结论

与粉质品种相比,半硬质品种对化学诱变剂的敏感性更高。在四种面包小麦品种中,发现γ射线剂量为 250-300Gy,乙基甲烷磺酸酯浓度为 0.7-1.3%,是最有效和最有效的,可用于大规模诱变计划。

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