Dipartimento di Scienze Agrarie, Alimentari e Ambientali, Università Politecnica Delle Marche, Ancona, Italy.
Centro di Ricerca Agricoltura e Ambiente, Consiglio per la Ricerca in Agricoltura e l'analisi dell'Economia Agraria, Rome, Italy.
Sci Rep. 2023 Sep 22;13(1):15825. doi: 10.1038/s41598-023-43050-9.
Two field trials (2017 and 2018) evaluated the performance of barley-pea mixed cropping by comparing different sowing densities (replacement design) and tailoring N fertilization on barley sowing density (split-plot design). High and Low N inputs were applied to whole plots whereas barley and pea, as pure and in mixed crops, were applied to subplots. The 2017 trial suggested the occurrence of an interaction between soil physical properties and N fertilization. Therefore, in 2018 a pedological survey allowed the soil effect to be included in the ANOVA model applied to evaluate crop performance parameters, showing that N fertilization positively affected barley performance only in the soil unit located downslope. A significantly lower presence of weeds was observed in mixed crops rather than in pea pure crops. Overall, increasing pea density and reducing barley density in mixed crops, and tailoring N fertilization were effective approaches to obtain a more balanced mixed grain at harvest. The combination of crop performance evaluation and assessments of soil conditions suggested that more sustainable agricultural systems, based on mixed cropping and a significant reduction of N fertilizers and herbicides, can be achieved with barley-pea mixed cropping as an alternative to pure cropping systems.
两个田间试验(2017 年和 2018 年)通过比较不同播种密度(替代设计)和根据大麦播种密度调整氮肥施肥(裂区设计)来评估大麦豌豆混播的性能。高氮和低氮输入应用于整个小区,而大麦和豌豆,无论是纯作还是混作,都应用于副区。2017 年的试验表明,土壤物理性质和氮肥施肥之间存在相互作用。因此,在 2018 年,进行了土壤调查,以便将土壤效应纳入应用于评估作物性能参数的方差分析模型,结果表明,氮肥施肥仅在位于下坡的土壤单元中对大麦的性能产生积极影响。在混作中观察到杂草的存在明显低于豌豆纯作。总体而言,增加豌豆密度和减少混作中大麦密度,以及调整氮肥施肥是在收获时获得更均衡的混合作物的有效方法。作物性能评估和土壤状况评估的结合表明,基于混作和大量减少氮肥和除草剂,可以实现更可持续的农业系统,大麦豌豆混作是替代纯作系统的一种选择。