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参与土地认证和可持续土地管理项目家庭的粮食安全状况综合分析:埃塞俄比亚南韦洛

A Holistic Analysis of Food Security Situation of Households Engaged in Land Certification and Sustainable Land Management Programs: South Wello, Ethiopia.

作者信息

Tesfaye Bichaye, Lengoiboni Monica, Zevenbergen Jaap, Simane Belay

机构信息

Centre for Food Security Studies, College of Development Studies, Addis Ababa University, Addis Ababa P.O. Box 1176, Ethiopia.

Department of Urban and Regional Planning & Geo-Information Management, University of Twente, Languid 1430, P.O. Box 217, 7500 AE Enschede, The Netherlands.

出版信息

Foods. 2023 Sep 6;12(18):3341. doi: 10.3390/foods12183341.

Abstract

Land degradation, food and tenure insecurity are significant problems in the northern highlands of Ethiopia, particularly in the region known as the country's famine corridor. Addressing these twine issues in the region has become a focal point for both local and international organizations, underscoring the significance of preventive measures. Since 2000, the Government of Ethiopia (GoE) has been implementing sustainable land management and certification programs. This study aims on households involved in these programs, specifically in Dessie Zuria and Kutaber Woredas, South Wello Zone (SWZ). The primary objectives of the research were to assess households' current food security status, identify factors influencing their food security, and classify coping and survival strategies employed by households during food shortages. Primary and secondary sources have been used to collect both qualitative and quantitative data. Quantitative data were collected from surveyed households and analyzed USING SPSS software version 26, whereas qualitative data were transcribed, grouped, and interpreted in line with the aim of the research. Three food security models, namely the Household Food Balance Model, Months of Adequate Household Food Provisioning, and Household Dietary Diversity Score, were employed to evaluate food security. Consequently, a significant percentage of the surveyed households, amounting to 88.3%, 35.6%, and 93.8%, were found to experience food insecurity according to the respective models. Rainfall shortages and variability, crop pests and diseases, shrinking farm plots, and land degradation are among the identified food security determinants. During dearth periods, households deploy a variety of coping and survival strategies. To mitigate food insecurity stemming from both natural and socio-economic factors, the research suggests several recommendations. These include advocating for tenure policy reforms by the GoE, and the local governments should promote the adoption of efficient land management practices, instituting a land certification system based on cadasters, encouraging family planning, boosting investments in education and literacy, raising awareness and providing training in climate-smart agriculture techniques, educating communities on optimal grain utilization, saving, trade, and storage methods, facilitating opportunities for income generation through off-farm and non-farm activities, and offering support for crop and livestock diversification.

摘要

土地退化、粮食和土地保有权不安全是埃塞俄比亚北部高地的重大问题,特别是在该国被称为饥荒走廊的地区。解决该地区的这两个相关问题已成为当地和国际组织的关注焦点,凸显了预防措施的重要性。自2000年以来,埃塞俄比亚政府一直在实施可持续土地管理和认证计划。本研究针对参与这些计划的家庭,特别是南韦洛区(SWZ)的德西祖里亚和库塔贝尔沃雷达斯的家庭。该研究的主要目标是评估家庭当前的粮食安全状况,确定影响其粮食安全的因素,并对家庭在粮食短缺期间采用的应对和生存策略进行分类。已使用一手和二手资料收集定性和定量数据。定量数据从接受调查的家庭收集,并使用SPSS 26版软件进行分析,而定性数据则根据研究目的进行转录、分组和解释。采用了三种粮食安全模型,即家庭粮食平衡模型、家庭充足粮食供应月数和家庭饮食多样性得分,来评估粮食安全。结果发现,根据各自模型,分别有88.3%、35.6%和93.8%的接受调查家庭面临粮食不安全问题。降雨短缺和变化、作物病虫害、农田面积缩小以及土地退化是已确定的粮食安全决定因素。在粮食短缺时期,家庭会采取各种应对和生存策略。为缓解自然和社会经济因素造成的粮食不安全状况,该研究提出了若干建议。这些建议包括倡导埃塞俄比亚政府进行土地保有权政策改革,地方政府应推广采用高效的土地管理做法,建立基于地籍的土地认证系统,鼓励计划生育,增加对教育和识字的投资,提高对气候智能型农业技术的认识并提供相关培训,向社区传授最佳粮食利用、储蓄、贸易和储存方法,为通过非农业和非农活动创造收入提供机会,并为作物和牲畜多样化提供支持。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/568e/10527708/6eda78c88a23/foods-12-03341-g001.jpg

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