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作为健康社会决定因素的粮食与营养安全:促进集体影响以建立公平

Food and Nutrition Security as Social Determinants of Health: Fostering Collective Impact to Build Equity.

作者信息

Amegbletor Duncan Y, Goldberg Danny, Pope Derek A, Heckman Bryan W

机构信息

Department of Psychiatry & Behavioral Sciences, Meharry Medical College, 1005 Dr. D.B. Todd, Jr. Boulevard, Nashville, TN 37208, USA.

Grow2Learn Cooperative, 445 Kemper Drive, North, Madison, TN 37115, USA.

出版信息

Prim Care. 2023 Dec;50(4):633-644. doi: 10.1016/j.pop.2023.05.006. Epub 2023 Jul 18.

DOI:10.1016/j.pop.2023.05.006
PMID:37866836
Abstract

An overview of the state of the American diet, how it relates to public health outcomes and the obesity epidemic, and how it arises from the policy and infrastructure that have been developed over the course of the 20th and 21st centuries. The article concludes by laying out concrete solutions for urban revitalization, providing people in underserved communities sovereignty over their food supply, and work with multi-stakeholder cooperatives to overcome the effects of food insecurity and poor diet quality.

摘要

美国饮食状况概述,它与公共卫生结果及肥胖流行的关系,以及它如何源于20世纪和21世纪发展起来的政策与基础设施。文章最后提出了城市复兴的具体解决方案,赋予服务不足社区的人们对其食物供应的自主权,并与多方利益相关者合作以克服粮食不安全和不良饮食质量的影响。

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