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食品质量安全快速无损检测技术与设备

Fast Nondestructive Detection Technology and Equipment for Food Quality and Safety.

作者信息

Guo Zhiming, Jayan Heera

机构信息

School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China.

International Joint Research Laboratory of Intelligent Agriculture and Agri-Products Processing, Jiangsu University, Zhenjiang 212013, China.

出版信息

Foods. 2023 Oct 12;12(20):3744. doi: 10.3390/foods12203744.

DOI:10.3390/foods12203744
PMID:37893637
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10606285/
Abstract

Fast nondestructive detection technology in food quality and safety evaluation is a powerful support tool that fosters informatization and intelligence in the food industry, characterized by its rapid processing, convenient operation, and seamless online inspection [...].

摘要

食品质量安全评价中的快速无损检测技术是一种强大的支持工具，它促进了食品工业的信息化和智能化，具有处理速度快、操作方便和在线检测无缝衔接等特点[……]

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/51e3/10606285/c80178db8781/foods-12-03744-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/51e3/10606285/c80178db8781/foods-12-03744-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/51e3/10606285/c80178db8781/foods-12-03744-g001.jpg

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