Kim Ji-Su, Kim Hyun-Ju, Lee Eun-Byeol, Choi Ji-Hye, Jung Jieun, Jang Hwan-Hee, Park Shin-Young, Ha Ki-Chan, Park Yu-Kyung, Joo Jong-Cheon, Lee Sung-Hyen
Functional Food Division, Department of Agro-food Resources, National Institute of Agricultural Sciences, Rural Development Administration, Wanju 55365, Jeonbuk, Republic of Korea.
Kimchi Functionality Research Group, World Institute of Kimchi, Gwangju 61755, Jeolla, Republic of Korea.
Pharmaceuticals (Basel). 2023 Sep 27;16(10):1364. doi: 10.3390/ph16101364.
(AH) has been used as a nutritional and medicinal food in Asia for many years. Our previous studies have described its anti-diabetic, anti-obesity, and anti-inflammatory activities in animal models and prediabetes. This study investigated whether AH could improve glycemia by modulating insulin secretion in prediabetic subjects through an in-depth study. Eighty prediabetic subjects (100 ≤ fasting plasma glucose < 140 mg/dL) were randomly assigned to a placebo ( = 40) group or an ethanol AH extract (500 mg/day, = 40) group for 12 weeks. Dietary intake and physical activity, blood glucose (an oral glucose tolerance test for 120 min), insulin (insulin response to oral glucose for 120 min), area under the curve (AUC) of glucose or insulin after oral glucose intake, insulin sensitivity markers, C-peptide, adiponectin, glycated hemoglobin A1c (HbA1c) levels, hematological tests (WBC, RBC, hemoglobin, hematocrit, and platelet count), blood biochemical parameters (ALP, AST, total bilirubin, total protein, albumin, gamma-GT, BUN, creatinine, LD, CK, and hs-CRP), and urine parameters (specific gravity and pH) were examined at both baseline and 12 weeks after supplementation with placebo or AH capsules. Fifty-eight participants (placebo group: 20 men and 10 women; AH group: 13 men and 15 women) completed the study. AH supplementation moderately reduced postprandial blood glucose at 60 min (-6.14 mg/dL, = 0.061), postprandial insulin levels at 90 min (-16.69 µU/mL, = 0.017), the glucose AUC at 90 min (-412.52 mgmin/dL, = 0.021), as well as the insulin AUC at 90 min (-978.77 µUmin/mL, = 0.021) and 120 min (-1426.41 µU*min/mL, = 0.015) when compared with the placebo group. However, there were no effects of AH on dietary intake and physical activity; HOMA index; HbAlc; C-peptide; or adiponectin, hematological-, blood biochemical-, and urinary markers. To confirm the effects of AH extract on blood glucose insulin sensitivity, C57BL/6J or C57BL/KsJ- mice were used ( = 8/group). Body weight, fasting plasma glucose level, lipid profiles, liver and renal function, pancreatic histology, and insulin immunoreactivity were assessed. In the diabetic mice, hyperglycemia, which was accompanied by an increase in insulin secretion in diabetic mice, was significantly reduced by AH treatment, resulting in the alleviation of β-cell overcompensation and insulin resistance. We confirmed that AH supplementation can effectively control blood glucose and insulin levels by improving insulin sensitivity and may be a potential agent for glycemic control in subjects with prediabetes and type 2 diabetes mellitus.
多年来,(AH)在亚洲一直被用作营养和药用食品。我们之前的研究已经描述了其在动物模型和糖尿病前期的抗糖尿病、抗肥胖和抗炎活性。本研究通过深入研究调查了AH是否可以通过调节糖尿病前期受试者的胰岛素分泌来改善血糖水平。80名糖尿病前期受试者(空腹血糖100≤<140mg/dL)被随机分为安慰剂组(n = 40)或乙醇AH提取物组(500mg/天,n = 40),为期12周。在基线以及补充安慰剂或AH胶囊12周后,检测饮食摄入量和身体活动、血糖(120分钟口服葡萄糖耐量试验)、胰岛素(口服葡萄糖120分钟后的胰岛素反应)、口服葡萄糖后葡萄糖或胰岛素的曲线下面积(AUC)、胰岛素敏感性标志物、C肽、脂联素、糖化血红蛋白A1c(HbA1c)水平、血液学检查(白细胞、红细胞、血红蛋白、血细胞比容和血小板计数)、血液生化参数(碱性磷酸酶、天冬氨酸转氨酶、总胆红素、总蛋白、白蛋白、γ-谷氨酰转移酶、尿素氮、肌酐、乳酸脱氢酶、肌酸激酶和高敏C反应蛋白)以及尿液参数(比重和pH)。58名参与者(安慰剂组:20名男性和10名女性;AH组:13名男性和15名女性)完成了研究。与安慰剂组相比,补充AH可适度降低60分钟时的餐后血糖(-6.14mg/dL,P = 0.061)、90分钟时的餐后胰岛素水平(-16.69μU/mL,P = 0.017)、90分钟时的葡萄糖AUC(-412.52mg·min/dL,P = 0.021)以及90分钟时(-978.77μU·min/mL,P = 0.021)和120分钟时(-1426.41μU·min/mL,P = 0.015)的胰岛素AUC。然而,AH对饮食摄入量和身体活动、HOMA指数、HbAlc、C肽、脂联素、血液学、血液生化和尿液标志物均无影响。为了证实AH提取物对血糖胰岛素敏感性的影响,使用了C57BL/6J或C57BL/KsJ-小鼠(每组n = 8)。评估体重、空腹血糖水平、血脂谱、肝肾功能、胰腺组织学和胰岛素免疫反应性。在糖尿病小鼠中,AH治疗可显著降低伴有胰岛素分泌增加的高血糖症,从而减轻β细胞过度代偿和胰岛素抵抗。我们证实,补充AH可通过提高胰岛素敏感性有效控制血糖和胰岛素水平,可能是糖尿病前期和2型糖尿病患者血糖控制的潜在药物。