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嗜盐菌生产聚(3-羟基丁酸酯-co-3-羟基戊酸酯)的单一碳源。

The Halophilic Bacterium for the Production of Poly(3-Hydroxybutyrate-co-3-Hydroxyvalerate) from Single Carbon Sources.

机构信息

Department of Microbiology, College of Natural Sciences, Pukyong National University, Busan 48513, Republic of Korea.

School of Marine and Fisheries Life Science, Pukyong National University, Busan 48513, Republic of Korea.

出版信息

J Microbiol Biotechnol. 2024 Jan 28;34(1):74-84. doi: 10.4014/jmb.2305.05025. Epub 2023 Nov 13.

Abstract

The study objective was to evaluate the potential production of polyhydroxyalkanoates (PHAs), a biodegradable plastic material, by for which PHA production has never been reported. To identify the most effective nitrogen-limited culture conditions for PHAs production from this bacterium, batch fermentation using glucose concentrations ranging from 4 g l to 20 g l with a fixed ammonium concentration of 0.5 g l was carried out at 30°C and pH 8.0. A glucose supplement of 12 g l produced the highest PHA concentration (1.6 g l) and PHA content (0.63 g g) thereby identifying the optimal condition for PHA production from this bacterium. Gas chromatography-mass spectrometry analysis suggests that mostly produced copolymer types of poly(3-hydroxybutyrate--3-hydroxyvalerate) [P(3HB--3HV)] from glucose concentrations at 12 g l or higher under the nitrogen-limited conditions. When several other single carbon sources were evaluated for the most efficient PHA production, fructose provided the highest biomass (2.8 g l), and PHAs (1.29 g l) concentrations. Results indicated that this bacterium mostly produced the copolymers P(3HB--3HV) from single carbon sources composing a range of 93-98% of 3-hydroxybutyrate and 2-7% of 3-hydroxyvalerate, whereas mannose-supplemented conditions produced the only homopolymer type of P(3HB). However, when propionic acid as a secondary carbon source were supplemented into the media, produced the copolymer P(3HB--3HV), composed of a 50% maximum monomeric unit of 3-hydroxyvaleric acid (3HV). However, as the concentration of propionic acid increased, cell biomass and PHAs concentrations substantially decreased due to cell toxicity.

摘要

本研究旨在评估该菌生产聚羟基烷酸酯(PHA)的潜力,该菌此前从未报道过能够生产 PHA。为了确定该菌生产 PHA 的最有效氮限制培养条件,在 30°C 和 pH 8.0 条件下,采用葡萄糖浓度为 4 g/L 至 20 g/L、固定铵浓度为 0.5 g/L 的分批发酵法进行实验。结果表明,12 g/L 的葡萄糖补料可产生最高的 PHA 浓度(1.6 g/L)和 PHA 含量(0.63 g/g),从而确定了该菌生产 PHA 的最佳条件。气相色谱-质谱分析表明,在氮限制条件下,当葡萄糖浓度为 12 g/L 或更高时,该菌主要从葡萄糖生产出聚(3-羟基丁酸-3-羟基戊酸)[P(3HB-3HV)]的共聚物类型。当评估其他几种单一碳源以获得最高效的 PHA 生产时,果糖提供了最高的生物量(2.8 g/L)和 PHA(1.29 g/L)浓度。结果表明,该菌主要从组成 93-98% 3-羟基丁酸和 2-7% 3-羟基戊酸的单一碳源生产共聚物 P(3HB-3HV),而添加甘露糖的条件则产生了唯一的 3-羟基丁酸均聚物类型 P(3HB)。然而,当丙酸作为辅助碳源添加到培养基中时,该菌产生了共聚物 P(3HB-3HV),其 3-羟基戊酸(3HV)单体单元的最大含量为 50%。然而,随着丙酸浓度的增加,细胞生物量和 PHA 浓度因细胞毒性而显著降低。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/94a0/10840474/5d8513fa75b9/jmb-34-1-74-f1.jpg

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