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大蒜油提取物对高蔗糖和酒精饮食喂养大鼠血清、肝脏及肾脏酶的影响。

Effect of garlic oil extract on serum, liver and kidney enzymes of rats fed on high sucrose and alcohol diets.

作者信息

Adoga G I, Osuji J

出版信息

Biochem Int. 1986 Oct;13(4):615-24.

PMID:3801036
Abstract

High levels of alkaline phosphatase and alcohol dehydrogenase were observed in the serum, liver and kidneys of rats fed on high sucrose and high alcohol diets over a period of 75 days. Garlic oil extract fed with any of the diets, significantly lowered the high levels of the two enzymes in the serum, liver and kidneys. This effect may be due to reduced biosynthesis of fatty acids as NADPH, required for the process, is utilised for the metabolism of the oil.

摘要

在75天内喂食高蔗糖和高酒精饮食的大鼠的血清、肝脏和肾脏中观察到碱性磷酸酶和乙醇脱氢酶水平升高。与任何一种饮食一起喂食的大蒜油提取物显著降低了血清、肝脏和肾脏中这两种酶的高水平。这种作用可能是由于该过程所需的作为烟酰胺腺嘌呤二核苷酸磷酸(NADPH)的脂肪酸生物合成减少,因为NADPH被用于油的代谢。

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