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壳聚糖/海藻酸钠薄膜的层层组装,其中包含沙门氏菌噬菌体,用于抗菌应用。

Layer-by-layer assembly of chitosan/alginate thin films containing Salmonella enterica bacteriophages for antibacterial applications.

机构信息

Department of Chemistry, Middle East Technical University, 06800 Cankaya, Ankara, Turkey.

Department of Biotechnology, Middle East Technical University, 06800 Cankaya, Ankara, Turkey; Department of Food Engineering, Hitit University, 19030, Corum, Turkey.

出版信息

Carbohydr Polym. 2024 Mar 15;328:121710. doi: 10.1016/j.carbpol.2023.121710. Epub 2023 Dec 22.

Abstract

The emergence of antibiotic resistant bacteria and the ineffectiveness of routine treatments inspired development of alternatives to biocides for antibacterial applications. Bacteriophages are natural predators of bacteria and are promising alternatives to antibiotics. This study presents fabrication of a Salmonella enterica bacteriophage containing ultra-thin multilayer film composed of chitosan and alginate and demonstrates its potential as an antibacterial coating for food packaging applications. Chitosan/alginate film was prepared through layer-by-layer (LbL) self-assembly technique. A bacteriophage, which belongs to Siphoviridae morphotype (MET P1-001_43) and infects Salmonella enterica subsp. enterica serovar Enteritidis (Salmonella Enteritidis), was post-loaded into chitosan/alginate film. The LbL growth, stability, and surface morphology of chitosan/alginate film as well as phage deposition into multilayers were analysed through ellipsometry, QCM-D and AFM techniques. The bacteriophage containing multilayers showed antibacterial activity at pH 7.0. In contrast, anti-bacterial activity was not observed at acidic conditions. We showed that wrapping a Salmonella Enteritidis contaminated chicken piece with aluminium foil whose surface was modified with phage loaded chitosan/alginate multilayers decreased the number of colonies on the chicken meat, and it was as effective as treating the meat directly with phage solution.

摘要

抗生素耐药菌的出现和常规治疗的无效性激发了人们开发替代杀菌剂的方法,用于抗菌应用。噬菌体是细菌的天然捕食者,是抗生素的有前途替代品。本研究提出了一种包含超薄多层膜的肠炎沙门氏菌噬菌体的制备方法,该多层膜由壳聚糖和海藻酸钠组成,并展示了其作为食品包装应用抗菌涂层的潜力。壳聚糖/海藻酸钠膜是通过层层自组装技术制备的。噬菌体属于长尾噬菌体科(Morphotype Siphoviridae)(MET P1-001_43),感染肠炎沙门氏菌亚种肠炎血清型(肠炎沙门氏菌),被后加载到壳聚糖/海藻酸钠膜中。通过椭偏仪、QCM-D 和 AFM 技术分析了壳聚糖/海藻酸钠膜的 LbL 生长、稳定性和表面形态以及噬菌体在多层中的沉积。含有噬菌体的多层膜在 pH 7.0 下表现出抗菌活性。相比之下,在酸性条件下没有观察到抗菌活性。我们表明,用铝箔包裹被肠炎沙门氏菌污染的鸡肉块,铝箔表面用负载噬菌体的壳聚糖/海藻酸钠多层膜进行修饰,可以减少鸡肉上的菌落数量,其效果与直接用噬菌体溶液处理肉一样有效。

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