Hou Cunchuang, Huang Mengyao, Wang Pingping, Zhang Qiaoyun, Wang Guowei, Gao Shixiang
School of Environmental Ecology and Biological Engineering, Key Laboratory for Green Chemical Process of Ministry of Education, Wuhan Institute of Technology, Wuhan, 430205, China.
Department of Human Microbiome & Implantology & Orthodontics, School and Hospital of Stomatology, Cheeloo College of Medicine, Shandong University & Shandong Key Laboratory of Oral Tissue Regeneration & Shandong Engineering Laboratory for Dental Materials and Oral Tissue Regeneration, Jinan, 250012, China.
Chemosphere. 2024 Mar;352:141442. doi: 10.1016/j.chemosphere.2024.141442. Epub 2024 Feb 10.
Most previous studies have focused primarily on the adverse effects of environmental chemicals on organisms of good healthy. Although global prevalence of non-alcoholic fatty liver disease (NAFLD) has reached approximately 25%, the impact of environmentally persistent organic chemicals on organisms with NAFLD is substantially unknown. Polyhalogenated carbazoles (PHCZs) as emerging contaminants have been frequently detected in the environment and organisms. In this study, we investigated the impact of the most frequently detected PHCZs, 3,6-dichlorocarbazole (36-CCZ), on zebrafish with high-fat diet (HFD)-induced NAFLD. After 4 weeks exposure to environmentally relevant concentrations of 36-CCZ (0.16-0.45 μg/L), the accumulation of lipid in zebrafish liver dramatically increased, and the transcription of genes involved in lipid synthesis, transport and oxidation was significantly upregulated, demonstrating that 36-CCZ had exacerbated the NAFLD in zebrafish. Lipidomic analysis indicated that 36-CCZ had significantly affected liver lipid metabolic pathways, mainly including glycerolipids and glycerophospholipids. Additionally, fifteen lipids were identified as potential lipid biomarkers for 36-CCZ exacerbation of NAFLD, including diacylglycerols (DGs), triglycerides (TGs), phosphatidylcholines (PCs), phosphatidylethanolamines (PEs), phosphatidic acid (PA), and phosphatidylinositol (PI). These findings demonstrate that long-term exposure to 36-CCZ can promote the progression of NAFLD, which will contribute to raising awareness of the health risks of PHCZs.
以往大多数研究主要关注环境化学物质对健康生物体的不良影响。尽管非酒精性脂肪性肝病(NAFLD)的全球患病率已达到约25%,但环境持久性有机化学物质对患有NAFLD的生物体的影响基本上仍不清楚。多卤代咔唑(PHCZs)作为新兴污染物,已在环境和生物体中频繁检测到。在本研究中,我们调查了最常检测到的PHCZs之一3,6-二氯咔唑(36-CCZ)对高脂饮食(HFD)诱导的NAFLD斑马鱼的影响。在暴露于环境相关浓度的36-CCZ(0.16 - 0.45μg/L)4周后,斑马鱼肝脏中的脂质积累显著增加,参与脂质合成、运输和氧化的基因转录显著上调,表明36-CCZ加剧了斑马鱼的NAFLD。脂质组学分析表明,36-CCZ显著影响肝脏脂质代谢途径,主要包括甘油脂和甘油磷脂。此外,15种脂质被确定为36-CCZ加剧NAFLD的潜在脂质生物标志物,包括二酰基甘油(DGs)、甘油三酯(TGs)、磷脂酰胆碱(PCs)、磷脂酰乙醇胺(PEs)、磷脂酸(PA)和磷脂酰肌醇(PI)。这些发现表明,长期暴露于36-CCZ可促进NAFLD的进展,这将有助于提高人们对PHCZs健康风险的认识。