Schopfer Lawrence M, Girardo Benjamin, Lockridge Oksana, Larson Marilynn A
Eppley Institute, University of Nebraska Medical Center, Omaha, NE, USA.
Pathology, Microbiology and Immunology Department, University of Nebraska Medical Center, Omaha, NE, USA.
Biochem Res Int. 2024 Feb 5;2024:7120208. doi: 10.1155/2024/7120208. eCollection 2024.
Bacterial and mammalian cells are rich in putrescine, spermidine, and spermine. Polyamines are required for optimum fitness, but the biological function of these small aliphatic compounds has only been partially revealed. Known functions of polyamines include interaction with nucleic acids that alters gene expression and with proteins that modulate activity. Although polyamines can be incorporated into proteins, very few naturally occurring polyaminated proteins have been identified, which is due in part to the difficulty in detecting these adducts. In the current study, bovine albumin and the recombinant universal stress protein from were used as models for mass spectrometry analysis of polyaminated proteins. The proteins were covalently bound to putrescine, spermidine, or spermine by the action of carbodiimide or microbial transglutaminase. Tryptic peptides, subjected to liquid chromatography tandem mass spectrometry (LC-MS/MS), were identified using Protein Prospector software. We describe the search parameters for identifying polyaminated peptides and show MS/MS spectra for adducts with putrescine, spermidine, and spermine. Manual evaluation led us to recognize signature ions for polyamine adducts on aspartate, glutamate, and glutamine, as well as neutral loss from putrescine, spermidine, and spermine during the fragmentation process. Mechanisms for the formation of signature ions and neutral loss are presented. Manual evaluation identified a false-positive adduct that had formed during trypsinolysis and resulted in peptide sequence rearrangement. Another false positive initially appeared to be a 71 kDa putrescine adduct on a cysteine residue. However, it was an acrylamide adduct on cysteine for a sample extracted from a polyacrylamide gel. The information presented in this report provides guidance and serves as a model for identifying naturally occurring polyaminated proteins.
细菌和哺乳动物细胞富含腐胺、亚精胺和精胺。多胺是实现最佳健康状态所必需的,但这些小脂肪族化合物的生物学功能仅被部分揭示。多胺的已知功能包括与改变基因表达的核酸以及调节活性的蛋白质相互作用。尽管多胺可以掺入蛋白质中,但已鉴定出的天然存在的多胺化蛋白质却非常少,部分原因是检测这些加合物存在困难。在本研究中,牛血清白蛋白和来自[具体来源未给出]的重组通用应激蛋白被用作多胺化蛋白质质谱分析的模型。通过碳二亚胺或微生物转谷氨酰胺酶的作用,使蛋白质与腐胺、亚精胺或精胺共价结合。将胰蛋白酶消化后的肽段进行液相色谱串联质谱分析(LC-MS/MS),使用Protein Prospector软件进行鉴定。我们描述了鉴定多胺化肽段的搜索参数,并展示了与腐胺、亚精胺和精胺加合物的MS/MS谱图。人工评估使我们识别出天冬氨酸、谷氨酸和谷氨酰胺上多胺加合物的特征离子,以及碎片化过程中腐胺、亚精胺和精胺的中性丢失。文中还介绍了特征离子和中性丢失形成的机制。人工评估发现了一种在胰蛋白酶消化过程中形成的假阳性加合物,它导致了肽序列重排。另一个假阳性最初似乎是一个在半胱氨酸残基上的71 kDa腐胺加合物。然而,对于从聚丙烯酰胺凝胶中提取的样品,它实际上是半胱氨酸上的丙烯酰胺加合物。本报告中提供的信息为鉴定天然存在的多胺化蛋白质提供了指导并作为一个模型。