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长期的对流层臭氧污染会破坏农业生态系统中的植物-微生物-土壤相互作用。

Long-term tropospheric ozone pollution disrupts plant-microbe-soil interactions in the agroecosystem.

机构信息

North Florida Research and Education Center, University of Florida, Quincy, Florida, USA.

Department of Soil, Water, and Ecosystem Sciences, University of Florida, Gainesville, Florida, USA.

出版信息

Glob Chang Biol. 2024 Mar;30(3):e17215. doi: 10.1111/gcb.17215.

Abstract

Tropospheric ozone (O ) threatens agroecosystems, yet its long-term effects on intricate plant-microbe-soil interactions remain overlooked. This study employed two soybean genotypes of contrasting O -sensitivity grown in field plots exposed elevated O (eO ) and evaluated cause-effect relationships with their associated soil microbiomes and soil quality. Results revealed long-term eO effects on belowground soil microbiomes and soil health surpass damage visible on plants. Elevated O significantly disrupted belowground bacteria-fungi interactions, reduced fungal diversity, and altered fungal community assembly by impacting soybean physiological properties. Particularly, eO impacts on plant performance were significantly associated with arbuscular mycorrhizal fungi, undermining their contribution to plants, whereas eO increased fungal saprotroph proliferation, accelerating soil organic matter decomposition and soil carbon pool depletion. Free-living diazotrophs exhibited remarkable acclimation under eO , improving plant performance by enhancing nitrogen fixation. However, overarching detrimental consequences of eO negated this benefit. Overall, this study demonstrated long-term eO profoundly governed negative impacts on plant-soil-microbiota interactions, pointing to a potential crisis for agroecosystems. These findings highlight urgent needs to develop adaptive strategies to navigate future eO scenarios.

摘要

对流层臭氧(O )威胁着农业生态系统,但它对复杂的植物-微生物-土壤相互作用的长期影响仍被忽视。本研究采用了两个具有不同臭氧敏感性的大豆基因型,在暴露于高浓度臭氧(eO )的田间试验中进行种植,并评估了它们与相关土壤微生物组和土壤质量的因果关系。结果表明,长期的 eO 对地下土壤微生物组和土壤健康的影响超过了对植物可见的损害。eO 显著破坏了地下细菌-真菌相互作用,降低了真菌多样性,并通过影响大豆生理特性改变了真菌群落组装。特别是,eO 对植物性能的影响与丛枝菌根真菌显著相关,削弱了它们对植物的贡献,而 eO 增加了真菌腐生生物的增殖,加速了土壤有机质分解和土壤碳库耗竭。eO 下自由生活的固氮菌表现出显著的适应性,通过增强固氮作用提高了植物的性能。然而,eO 的总体不利后果抵消了这一益处。总的来说,本研究表明,长期的 eO 对植物-土壤-微生物群相互作用产生了深远的负面影响,这可能对农业生态系统构成潜在危机。这些发现强调了迫切需要制定适应策略来应对未来的 eO 情景。

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