National Centre for Education and Training on Addiction, Flinders Health and Medical Research Institute, College of Medicine and Public Health, Flinders University, Adelaide, South Australia, Australia; Flinders Health and Medical Research Institute, College of Medicine and Public Health, Flinders University, Adelaide, South Australia, Australia.
National Centre for Education and Training on Addiction, Flinders Health and Medical Research Institute, College of Medicine and Public Health, Flinders University, Adelaide, South Australia, Australia; Flinders Health and Medical Research Institute, College of Medicine and Public Health, Flinders University, Adelaide, South Australia, Australia.
Aust N Z J Public Health. 2024 Jun;48(3):100119. doi: 10.1016/j.anzjph.2023.100119. Epub 2024 Mar 3.
Zero-alcohol beverages containing 0.0-0.5% alcohol by volume may offer public health benefits if individuals use them to substitute for alcohol-containing products, thereby reducing alcohol use. There are, however, concerns that zero-alcohol beverages may encourage adolescents' earlier interest in alcohol and increase exposure to alcohol company branding. As this poses a challenge for parents, we studied parents' views on zero-alcohol beverages and their provision to adolescents.
We interviewed n=38 parents of 12-17-year-olds and used reflexive thematic analysis to interpret interview data.
Parents considered zero-alcohol beverages to be 'adult beverages' that potentially supported reduced adult drinking but were unnecessary for adolescents. Parents were concerned that adolescent zero-alcohol beverage use could normalise alcohol consumption and be a precursor to alcohol initiation. There was a potential conflict between moderate provision in 'appropriate' contexts, and potential benefits, which were each supported by some parents. Uncertainty on health qualities was also reported.
Parents reported conflicting and cautious views on zero-alcohol beverage provision to adolescents.
As evidence on the impacts of zero-alcohol beverage availability develops, parent-targeted messages highlighting the potential risk of normalisation of alcohol use for young people could be developed, in conjunction with broader policy responses.
如果个人使用含有 0.0-0.5%酒精体积分数的无酒精饮料来替代含酒精产品,从而减少酒精摄入量,那么这些饮料可能会带来公共卫生益处。然而,人们担心无酒精饮料可能会鼓励青少年更早地对酒精产生兴趣,并增加接触酒精公司品牌的机会。由于这对父母来说是一个挑战,我们研究了父母对无酒精饮料及其提供给青少年的看法。
我们采访了 38 名 12-17 岁青少年的父母,并使用反思性主题分析来解释访谈数据。
父母认为无酒精饮料是“成人饮料”,可能有助于减少成人饮酒,但对青少年来说是不必要的。父母担心青少年饮用无酒精饮料可能会使饮酒正常化,并成为饮酒开始的前兆。在适度提供“适当”环境下的潜在好处和潜在好处之间存在潜在冲突,一些父母支持这两者。还报告了对健康质量的不确定性。
父母对向青少年提供无酒精饮料的看法存在矛盾和谨慎。
随着关于零酒精饮料供应影响的证据的发展,可以针对父母制定信息,强调对年轻人饮酒正常化的潜在风险,同时采取更广泛的政策应对措施。