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食人未煮熟鱼肉可能导致巴西亚马逊地区嗜酸性粒细胞性脑膜炎。

Gnathostoma infection after ingestion of raw fish is a probable cause of eosinophilic meningitis in the Brazilian Amazon.

机构信息

Universidade Federal do Espírito Santo, Núcleo de Doenças Infecciosas, Centro de Ciências da Saúde, Vitória, ES, Brasil.

Hospital Evangélico, Londrina, PR, Brasil.

出版信息

Rev Soc Bras Med Trop. 2024 Mar 4;57:e008012024. doi: 10.1590/0037-8682-0434-2023. eCollection 2024.

Abstract

We report a case of eosinophilic meningitis associated with the ingestion of raw fish (Cichla sp.) from the Brazilian Amazon, likely caused by Gnathostoma. A 36-year-old male visited Juruena river on a fishing trip. After 50 days, the patient presented with an intense frontal headache. A cerebrospinal fluid examination revealed 63% eosinophilia. Another individual who ingested raw fish developed linear dermatitis on the abdominal wall. Anti-Gnathostoma serum antibodies were detected, and the patient made a full recovery after treatment with corticosteroids and albendazole. To date, autochthonous Gnathostoma spp. infections in Latin American countries have only caused linear panniculitis. This report raises awareness of gnathostomiasis-causing meningitis.

摘要

我们报告了一例嗜酸性粒细胞性脑膜炎,与食用来自巴西亚马逊的生鱼(Cichla sp.)有关,可能由棘颚口线虫引起。一名 36 岁男性在一次钓鱼旅行中前往茹鲁埃纳河。50 天后,患者出现剧烈的额头痛。脑脊液检查显示 63%的嗜酸性粒细胞增多。另一名食用生鱼的人在腹壁出现线性性皮炎。检测到抗棘颚口线虫血清抗体,患者在接受皮质类固醇和阿苯达唑治疗后完全康复。迄今为止,拉丁美洲国家的本土棘颚口线虫感染仅引起线性脂膜炎。本报告提高了对引起嗜酸性粒细胞性脑膜炎的颚口线虫病的认识。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ad56/10911281/801b16ae7b4d/1678-9849-rsbmt-57-e00801-2024-gf1.jpg

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