Qin Yanan, Sun Jingshuai, Huang Wanting, Yue Haitao, Meng Fanxing, Zhang Minwei
Xinjiang Key Laboratory of Biological Resources and Genetic Engineering, College of Life Science & Technology, Urumqi 830046, Xinjiang, China.
Food Chem X. 2024 Mar 15;22:101281. doi: 10.1016/j.fochx.2024.101281. eCollection 2024 Jun 30.
In this study, a rapid, inexpensive, and accurate colorimetric sensor for detecting psychrophilic bacteria was designed, comprising gold (Au) nanoparticles (NPs) modified by d-amino acid (D-AA) as color-metric probes. Based on the aggregation of Au NPs induced by psychrophilic bacteria, a noticeable color shift occurred within 6 h. Depending on the various metabolic behaviors of bacteria to different D-AA, four primary psychrophilic bacteria in raw milk were successfully distinguished by learning the response patterns. Furthermore, the quantification of single bacteria and the practical application in milk samples could be realized. Notably, a rapid colorimetric method was constructed by combining Au/D-AA with antibiotics for the minimum inhibitory concentration of psychrophilic bacteria, which relied on differences in bacteria metabolic activity in response to diverse antibiotic treatments. Therefore, the method enables the rapid detection and susceptibility evaluation of psychrophilic bacteria, promoting clinical practicability and antibiotic management.
在本研究中,设计了一种用于检测嗜冷菌的快速、廉价且准确的比色传感器,其由经d-氨基酸(D-AA)修饰的金(Au)纳米颗粒(NPs)作为比色探针组成。基于嗜冷菌诱导的Au NPs聚集,在6小时内发生了明显的颜色变化。根据细菌对不同D-AA的各种代谢行为,通过了解响应模式成功区分了生牛奶中的四种主要嗜冷菌。此外,还可实现单一细菌的定量分析以及在牛奶样品中的实际应用。值得注意的是,通过将Au/D-AA与抗生素结合构建了一种快速比色法来测定嗜冷菌的最低抑菌浓度,这依赖于细菌对不同抗生素处理的代谢活性差异。因此,该方法能够对嗜冷菌进行快速检测和药敏评估,提高临床实用性和抗生素管理水平。