Du Susu, Zhou Nan, Zheng Wen, Zhu Xiaolei, Ling Ru, Zhou Wei, Li Xiaonan
Department of Child Health Care, Children's Hospital of Nanjing Medical University, Nanjing, 210008, Jiangsu, China.
Pediatr Res. 2024 Jul;96(1):104-114. doi: 10.1038/s41390-024-03154-y. Epub 2024 Mar 28.
Overnutrition in early life increases the risk of obesity and metabolic diseases. We investigated the effects and the window period of a curcumin (CUR) diet on postnatal overfed rats.
Male rats aged 3 days were randomly divided into normal litters (NL, 10 pups/litter) and small litters (SL, 3 pups/litter). After weaning (Week 3, W3), NL rats were fed a normal diet (NL) and SL rats were fed a normal diet (SL) or 2% CUR diet from weaning (W3) (SL-CUR), beginning of puberty (W6) (SL-CUR), or end of puberty (W8) (SL-CUR) for 10 weeks.
Body weight, glucose intolerance and hyperlipidemia in the SL rats were higher than in the NL rats, especially after puberty. After the CUR intervention, SL-CUR and SL-CUR rats showed lower body weight gain, adipose tissue weight and mRNA level of C/EBPα in SAT, along with higher mRNA levels of β-catenin. There was no difference between SL and SL-CUR rats. Glucose tolerance, serum lipids and hepatic lipids recovered to normal in the SL-CUR rats, but only partially in the SL-CUR and SL-CUR rats.
Prepuberty is a window period for CUR intervention to improve programmed outcomes in postnatal overfed rats.
Overnutrition during the first 1000 days of life has persistent negative effects on metabolism. Strategies should be taken to prevent overnutrition in early life to reduce the risk of obesity and metabolic disease in later life. A small-litter rat model was utilized to simulate early-life overnutrition in humans. We investigated the different effects and critical period for curcumin intervention on postnatal overfed rats. Dietary curcumin intervention before puberty could effectively transform nutritional programming to reduce obesity and metabolic disorders caused by early-life overnutrition, and an earlier intervention might predict a better outcome.
生命早期营养过剩会增加肥胖和代谢性疾病的风险。我们研究了姜黄素(CUR)饮食对产后过度喂养大鼠的影响及窗口期。
将3日龄雄性大鼠随机分为正常窝仔组(NL,每窝10只幼仔)和小窝仔组(SL,每窝3只幼仔)。断奶后(第3周,W3),NL大鼠喂食正常饮食(NL),SL大鼠从断奶(W3)开始喂食正常饮食(SL)或2% CUR饮食(SL-CUR),青春期开始(W6)(SL-CUR),或青春期结束(W8)(SL-CUR),持续10周。
SL大鼠的体重、葡萄糖不耐受和高脂血症高于NL大鼠,尤其是在青春期后。CUR干预后,SL-CUR和SL-CUR大鼠的体重增加、脂肪组织重量和SAT中C/EBPα的mRNA水平较低,同时β-连环蛋白的mRNA水平较高。SL和SL-CUR大鼠之间没有差异。SL-CUR大鼠的葡萄糖耐量、血脂和肝脂恢复正常,但SL-CUR和SL-CUR大鼠仅部分恢复正常。
青春期前是CUR干预改善产后过度喂养大鼠程序化结局的窗口期。
生命最初1000天的营养过剩对代谢有持续的负面影响。应采取策略预防生命早期的营养过剩,以降低晚年肥胖和代谢性疾病的风险。利用小窝仔大鼠模型模拟人类生命早期的营养过剩。我们研究了姜黄素干预对产后过度喂养大鼠的不同影响和关键时期。青春期前的饮食姜黄素干预可以有效地改变营养编程,以减少生命早期营养过剩引起的肥胖和代谢紊乱,更早的干预可能预示更好的结果。