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采用单轴拉伸加载通过全场方法识别苹果果皮本构定律

Identification of Apple Fruit-Skin Constitutive Laws by Full-Field Methods Using Uniaxial Tensile Loading.

作者信息

Campos Teresa, Araújo Rafael, Xavier José, Nguyễn Quyền, Dourado Nuno, Morais José, Pereira Fábio

机构信息

CMEMS-UMINHO, Universidade do Minho, 4800-058 Guimarães, Portugal.

LABBELS-Associate Laboratory, 4800-058 Guimarães, Portugal.

出版信息

Materials (Basel). 2024 Feb 1;17(3):700. doi: 10.3390/ma17030700.

Abstract

The protective and preservative role of apple skin in maintaining the integrity of the fruit is well-known, with its mechanical behaviour playing a pivotal role in determining fruit storage capacity. This study employs a combination of experimental and numerical methodologies, specifically utilising the digital image correlation (DIC) technique. A specially devised inverse strategy is applied to evaluate the mechanical behaviour of apple skin under uniaxial tensile loading. Three apple cultivars were tested in this work: Malus domestica Starking Delicious, Malus pumila Rennet, and Malus domestica Golden Delicious. Stress-strain curves were reconstructed, revealing distinct variations in the mechanical responses among these cultivars. Yeoh's hyperelastic model was fitted to the experimental data to identify the coefficients capable of reproducing the non-linear deformation. The results suggest that apple skin varies significantly in composition and structure among the tested cultivars, as evidenced by differences in elastic properties and non-linear behaviour. These differences can significantly affect how fruit is handled, stored, and transported. Thus, the insights resulting from this research enable the development of mathematical models based on the mechanical behaviour of apple tissue, constituting important data for improvements in the economics of the agri-food industry.

摘要

苹果皮在保持果实完整性方面的保护和防腐作用是众所周知的,其力学行为在决定果实储存能力方面起着关键作用。本研究采用实验和数值方法相结合的方式,特别是利用数字图像相关(DIC)技术。应用一种专门设计的逆向策略来评估苹果皮在单轴拉伸载荷下的力学行为。本研究测试了三个苹果品种:苹果属斯塔克金冠、苹果属瑞光和苹果属金冠。重建了应力-应变曲线,揭示了这些品种之间力学响应的明显差异。将Yeoh超弹性模型拟合到实验数据中,以确定能够再现非线性变形的系数。结果表明,在所测试的品种中,苹果皮的成分和结构存在显著差异,这可从弹性特性和非线性行为的差异中得到证明。这些差异会对果实的处理、储存和运输方式产生重大影响。因此,本研究所得出的见解有助于基于苹果组织的力学行为开发数学模型,为改善农业食品行业的经济效益构成重要数据。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/95e6/10856416/84d25be25133/materials-17-00700-g001.jpg

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