Zhang Guoyan, Zabed Hossain M, Zhang Yufei, Li Jia, Yun Junhua, Qi Xianghui
School of Life Sciences, Guangzhou University, 230 Wai Huan Xi Road, Guangzhou 510006, Guangdong, China; School of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, Jiangsu, China.
School of Life Sciences, Guangzhou University, 230 Wai Huan Xi Road, Guangzhou 510006, Guangdong, China.
Bioresour Technol. 2024 May;400:130685. doi: 10.1016/j.biortech.2024.130685. Epub 2024 Apr 8.
D-arabitol, a versatile compound with applications in food, pharmaceutical, and biochemical industries, faces challenges in biomanufacturing due to poor chassis performance and unclear synthesis mechanisms. This study aimed to enhance the performance of Zygosaccharomyces rouxii to improve D-arabitol production. Firstly, a mutant strain Z. rouxii M075 obtained via atmospheric and room temperature plasma-mediated mutagenesis yielded 42.0 g/L of D-arabitol at 96 h, with about 50 % increase. Transcriptome-guided metabolic engineering of pathway key enzymes co-expression produced strain ZR-M3, reaching 48.9 g/L D-arabitol after 96 h fermentation. Finally, under optimized conditions, fed-batch fermentation of ZR-M3 in a 5 L bioreactor yielded an impressive D-arabitol titer of 152.8 g/L at 192 h, with a productivity of 0.8 g/L/h. This study highlights promising advancements in enhancing D-arabitol production, offering potential for more efficient biomanufacturing processes and wider industrial applications.
D-阿拉伯糖醇是一种在食品、制药和生化行业有广泛应用的多功能化合物,但由于底盘性能不佳和合成机制不明,其生物制造面临挑战。本研究旨在提高鲁氏接合酵母的性能以提高D-阿拉伯糖醇的产量。首先,通过常压室温等离子体介导诱变获得的突变菌株鲁氏接合酵母M075在96小时时产生了42.0克/升的D-阿拉伯糖醇,产量提高了约50%。通过转录组引导的途径关键酶共表达代谢工程构建的菌株ZR-M3,在96小时发酵后D-阿拉伯糖醇产量达到48.9克/升。最后,在优化条件下,ZR-M3在5升生物反应器中的分批补料发酵在192小时时产生了令人印象深刻的152.8克/升的D-阿拉伯糖醇滴度,生产率为0.8克/升/小时。本研究突出了在提高D-阿拉伯糖醇产量方面的有前景的进展,为更高效的生物制造工艺和更广泛的工业应用提供了潜力。