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维生素 D 补充剂与海洋 ω-3 脂肪酸对消化道癌症预后的相互影响。

Interaction of Vitamin D Supplements and Marine -3 Fatty Acids on Digestive Tract Cancer Prognosis.

机构信息

Division of Molecular Epidemiology, Jikei University School of Medicine, Tokyo 105-8461, Japan.

Department of Surgery, International University of Health and Welfare Hospital, Narita-shi 286-0048, Japan.

出版信息

Nutrients. 2024 Mar 22;16(7):921. doi: 10.3390/nu16070921.

DOI:10.3390/nu16070921
PMID:38612957
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC11013482/
Abstract

A meta-analysis suggested that marine -3 polyunsaturated fatty acids (PUFAs), e.g., eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), might reduce cancer mortality. However, a randomized clinical trial of marine -3 PUFA and vitamin D supplementation failed to verify this benefit. This study aimed to investigate the potential interaction between vitamin D supplementation and serum EPA and DHA levels. This post hoc analysis of the AMATERASU trial (UMIN000001977), a randomized controlled trial (RCT), included 302 patients with digestive tract cancers divided into two subgroups stratified by median serum levels of EPA + DHA into higher and lower halves. The 5-year relapse-free survival (RFS) rate was significantly higher in the higher half (80.9%) than the lower half (67.8%; hazard ratio (HR), 2.15; 95% CI, 1.29-3.59). In the patients in the lower EPA + DHA group, the 5-year RFS was significantly higher in the vitamin D (74.9%) than the placebo group (49.9%; HR, 0.43; 95% CI, 0.24-0.78). Conversely, vitamin D had no effect in the higher half, suggesting that vitamin D supplementation only had a significant interactive effect on RFS in the lower half ( for interaction = 0.03). These results suggest that vitamin D supplementation may reduce the risk of relapse or death by interacting with marine -3 PUFAs.

摘要

一项荟萃分析表明,海洋ω-3 多不饱和脂肪酸(PUFA),如二十碳五烯酸(EPA)和二十二碳六烯酸(DHA),可能降低癌症死亡率。然而,一项海洋ω-3 PUFA 和维生素 D 补充剂的随机临床试验未能证实这一益处。本研究旨在探讨维生素 D 补充剂与血清 EPA 和 DHA 水平之间的潜在相互作用。这项 AMATERASU 试验(UMIN000001977)的事后分析,是一项随机对照试验(RCT),纳入了 302 例消化道癌症患者,根据血清 EPA+DHA 的中位数水平将其分为两个亚组,分为上下两半。上半部分(80.9%)的 5 年无复发生存率(RFS)明显高于下半部分(67.8%;危险比(HR),2.15;95%置信区间,1.29-3.59)。在 EPA+DHA 较低的患者中,维生素 D 组(74.9%)的 5 年 RFS 明显高于安慰剂组(49.9%;HR,0.43;95%置信区间,0.24-0.78)。相反,维生素 D 在较高半部分没有效果,这表明维生素 D 补充剂仅在较低半部分对 RFS 有显著的交互作用(交互作用=0.03)。这些结果表明,维生素 D 补充剂可能通过与海洋 ω-3 PUFAs 相互作用,降低癌症复发或死亡的风险。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b1f/11013482/9949094a2a8f/nutrients-16-00921-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b1f/11013482/4f7ab19d01fe/nutrients-16-00921-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b1f/11013482/cb3daea7934b/nutrients-16-00921-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b1f/11013482/9949094a2a8f/nutrients-16-00921-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b1f/11013482/4f7ab19d01fe/nutrients-16-00921-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b1f/11013482/cb3daea7934b/nutrients-16-00921-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7b1f/11013482/9949094a2a8f/nutrients-16-00921-g003.jpg

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